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Barilla® Mezze Penne with Mussels, Marinara Sauce & Saffron
Barilla® Mezze Penne with Three Cheese Sauce & Peas
Barilla® Mezze Penne with Ricotta, Marinara Sauce & Mushrooms
Barilla® Mezzi Rigatoni with Three Cheese Sauce & Green Beans
Barilla® Mini Farfalle in Pink Sauce
Barilla® Penne with Pancetta in a Creamy Tomato & Basil Sauce
Penne with Marinara Sauce and Broccoli
Barilla® Penne with Tuscan Herb Sauce, Italian Sausage & Red Wine
Barilla® Mini Penne with Creamy Barilla® Three Cheese Sauce
Barilla® PLUS® Angel Hair with Roasted Garlic Sauce, Fresh Bell Peppers & Romano Cheese
Barilla® PLUS® Spaghetti with Cheesy Pink Sauce
Barilla® PLUS® Spaghetti with Tomato & Basil Sauce, Romano Cheese & Pine Nuts
Barilla® PLUS® Thin Spaghetti with Marinara Sauce, Shallots & Romano Cheese
Barilla® Rigatoni with Ricotta Cheese, Marinara Sauce & Mushrooms
Barilla® Rigatoni with Three Cheese Sauce & Artichokes
With miles of coastline, Italy naturally makes mussels a part of some of their best recipes! In this dynamite dish, fresh mussels go tastefully with Marinara Sauce and a pinch of saffron.
Whip this up for the whole family in a flash! Authentic Italian cheeses melted together with peas and for a rich flavor they’ll be sure to savor.
A customary Italian flavor – Marinara Sauce and mushrooms with creamy ricotta and fresh basil mingle splendidly with Mezze Penne.
A quick-fix for your hungry family and a great way to do Italian! Three Cheese Sauce over Mezzi Rigatoni with nutritious and crunchy green beans.
You can’t get much easier than this for an original Italian meal the family will love! Penne blanketed in a classic Tomato and Basil Sauce with a bit of pancetta and fresh basil.
Quick and easy fall dish with an earthy and robust flavor for any day of the week.
So easy to put together and so easy to love! Barilla Mini Penne infused in a smooth-as-silk sauce made with three authentic Italian cheeses.
A healthy on-the-go recipe with full-bodied Italian flavor. PLUS Angel hair with Barilla’s own roasted garlic sauce, yellow peppers and pecorino romano cheese.
Put a new spin on spaghetti with a uniquely delicious sauce! Enjoy a creamy version of tomato and basil with fresh spinach, red pepper and parmigiano.
Introduce an exciting new way to eat spaghetti to your family! PLUS pasta keeps it healthy in Barilla’s Tomato and Basil Sauce, crunchy pine nuts, authentic Italian cheese and a hint of red pepper for kick!
Update traditional Italian spaghetti and marinara by adding shallots, fresh oregano and pecorino cheese!
A simple formula that brings them to the table every time – rigatoni with rich ricotta, refreshing marinara and button mushrooms.
A delightful pasta pairing from the region of Lazio – rigatoni with Barilla’s beloved three cheese sauce, artichoke hearts and white onion.