Spaghetti with Vegetarian Sauce
Created by Academia Barilla
Sicilian-style Stuffed Peppers
Rabbit with Peppers and Olives
Pork with Vinegar-pickled Peppers
A colourful and tasty vegetarian first course with a captivating flavor.
Tags: Academia Barilla 100% Italian Extra Virgin Olive Oil, Academia Barilla Monti Iblei Extra Virgin Olive Oil, Bell Peppers, carrot, cherry tomato, Classic Blue Box, Easy, eggplant, First course, leek, Long shapes, mixed greens, 45 minutes, 25 minutes, 25 minutes
This typical Italian dish features anchovies and capers, the traditional flavors of Sicily.
Tags: Bell Peppers, Easy, Side dish, 60 minutes, In the oven/Baked, 30 minutes, Sicilia, 25 minutes
Rabbit meat is very delicate and tender and it goes well with strong flavors like onions, pepper and olives.
Tags: Anniversary, Bell Peppers, Main course, rabbit, Medium, Asking for forgiveness, 60 minutes, 20 minutes, Impress guests, Puglia, Stewed (stufato), 40 minutes
Straight from Basilicata, this time-saving, sweet and sour recipe is very tasty.
Tags: Bell Peppers, Easy, Main course, pork, 45 minutes, Browning, 15 minutes, Impress guests, 30 minutes