Barilla Rotini salad with artichokes, black olives, capers, roasted red and yellow bell peppers with fresh oregano and Parmigiano cheese
Barilla Penne Salad with roasted peppers, sun dried tomatoes, arugula, fresh mozzarella and basil
Whole Grain Spaghetti with Tomatoes and Peppers
Created by Academia Barilla
Vegetable Stew Dauno
Sweet and Sour Peppers
Mediterranean pasta salad
Barilla Campanelle with Barilla Three Cheese Sauce, roasted yellow peppers, olives and oregano
Tags: artichoke, bell pepper, black olives, caper, Classic Blue Box, Easy, oregano, Parmigiano Reggiano Cheese, Summer Pasta Salad, Boiled, Short shapes, Summer, Browning
Tags: arugula, basil, bell pepper, Classic Blue Box, dried tomato, mozzarella, Summer Pasta Salad, Boiled, Short shapes, Summer
A hearty first course that brings the taste of Calabria to your table.
Tags: bell pepper, Easy, First course, jowl, Long shapes, tomato, Calabria, Brunch, more than 1 hour, Whole Grain, 45 minutes, Quick meal, 20 minutes
This vegetable stew is named after an area in northern Puglia called Daunia.
Tags: bell pepper, Easy, eggplant, First course, potatoes, 45 minutes, 20 minutes, Impress guests, 25 minutes
A simple, quick recipe using seasonal vegetables with a delicate balance between ingredients, typical of Sicilian culinary tradition.
Tags: bell pepper, Easy, Side dish, zucchini, 45 minutes, Brunch, 20 minutes, Cold supper, Sautéed, Stewed (stufato), 20 minutes
A rich, tasty version of a traditional Italian classic.
Tags: bell pepper, Easy, Side dish, 45 minutes, In the oven/Baked, 30 minutes, Piemonte, 15 minutes
A delicious and flavorful summertime dish with fancy and colorful vegetables and seafood.
Tags: artichoke, bell pepper, black olives, clam, Classic Blue Box, cozza (mussel), Easy, First course, green olives, mixed greens, prawn, shrimp, white wine, Boiled, Short shapes, Summer
Tags: bell pepper, black olives, Easy, First course, oregano, Recipes for Time-Pressed Families, Boiled, Summer, Sauce, Sautéed