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The classic combination of garlic, oil and hot pepper topped off with a generous grating of bottarga. Follow step-by-step video instructions!

Tags: Anniversary, Classic Blue Box, Easy, First course, red bell pepper, 5 minutes, Short shapes, 30 minutes, Impress guests, 25 minutes

This Rotini salad is tossed with exhilarating ingredients, perfect for any picnic! Enjoy cherry tomatoes, black olives, fresh tuna, capers, mozzarella and Italian herbs.

Tags: basil, black olives, buffalo mozzarella, caper, cherry tomato, Classic Blue Box, Summer Pasta Salad, tuna, Boiled, Medium, Short shapes, Summer, Summer Salad, more than 1 hour, 10 minutes, 120 minutes

This recipe combines the flavors of tasty Pecorino Romano cheese with freshly ground pepper.

Tags: black pepper, Classic Blue Box, Easy, First course, 20 minutes, Short shapes, 10 minutes, Lazio, 10 minutes

Tags: 0 minutes, Classic Blue Box, Main course, Short shapes

Imagine a seaside trattoria along the coastlines of Italy, and prepare your tastebuds! Enjoy Rigatoni with fresh Mediterranean sea bass, scampi, Italian tomatoes and the freshest of Italian spices.

Tags: 0 minutes, basil, cherry tomato, Classic Blue Box, scampi tail, sea bass, Spring, white wine, Short shapes, Summer

For lovers of hearty flavors, a rich and creamy pasta dish with rustic, genuine ingredients.

Tags: Classic Blue Box, egg, First course, sausage, Short shapes, 30 minutes, 10 minutes, 15 minutes

Naturally rich in flavor, this recipe's ingredients together create both a healthy and, at the same time, refined dish.

Tags: aged ricotta cheese, Classic Blue Box, First course, octopus, roman broccoflower, Medium, Short shapes, 60 minutes, 40 minutes, 12 minutes

An inviting Gorgonzola and cream sauce for a wonderful, velvety preparation. Follow step-by-step video instructions!

Tags: Classic Blue Box, Easy, First course, heavy cream, 20 minutes, Short shapes, 10 minutes, Brunch, Buffet, Quick meal, 12 minutes

Relish rigatoni in the style of the Puglia region of Italy! Made with artichokes, scallions, tomatoes and ricotta salata.

Tags: artichoke, Classic Blue Box, Main course, parsley, ricotta, scallion, tomato, Medium, Short shapes, 45 minutes, Winter, 20 minutes, 20 minutes

A simple dish to taste the wonderful flavor of the artichokes. Follow step-by-step video instructions!

Tags: Academia Barilla 100% Italian Extra Virgin Olive Oil, artichoke, Classic Blue Box, Easy, First course, Short shapes, 45 minutes, Winter, 15 minutes, Cooking light, 30 minutes

This dish is a symbol of the regional cuisine of Lazio and ranks high among Italian specialties. Follow the step-by-step video instructions!

Tags: Classic Blue Box, Easy, First course, Pecorino Cheese, pork cheek, ripe tomato, 20 minutes, Short shapes, 10 minutes, Brunch, Lazio, 10 minutes, Quick meal

Bring your creativity to the table: sauté pasta with onions, bacon and strips of artichoke.

Tags: artichoke, Classic Blue Box, Easy, First course, lemon juice, smoked pancetta, Short shapes, 45 minutes, Winter, 15 minutes, Cooking light, 25 minutes

A full meal where a creamy and tasty bean stew is combined with stuffed calamari and parsley.

Tags: bread crumbs (soft part of bread), calamari, cannellini (white kidney) beans, cherry tomato, Classic Blue Box, First course, white wine, Medium, Short shapes, more than 1 hour, 30 minutes, 70 minutes

Generous portions of zucchini and black truffle pate make this dish a sumptuous and striking presentation, with white truffle oil, and ricotta tossed with Penne.

Tags: black truffle, butter, Classic Blue Box, Main course, ricotta, shallot, Spring, truffle oil, zucchini, Medium, Short shapes, 30 minutes, 10 minutes, 20 minutes

From Liguria - the coastal region of Northwestern Italy- comes an easy-to-love Italian medley!

Tags: basil, Classic Blue Box, Easy, garlic, Main course, Parmigiano Reggiano Cheese, tomato, zucchini, Short shapes, Summer, 30 minutes, 10 minutes, 20 minutes