Linguine with Barilla Spicy Marinara Sauce and Herbs
Eggplant “caponata” with Barilla Marinara Sauce, fresh parsley and Sorrento Ricotta Cheese (20 crostini)
Barilla Tomato & Basil Sauce with grilled veggie and Sorrento mozzarella cheese (20 crostini)
Barilla Thin Spaghetti with Barilla Spicy Marinara Sauce, artichokes and shredded Parmigiano
Barilla Thick Spaghetti with Barilla Marinara Sauce, arugula and Parmigiano cheese
Barilla Plus Farfalle with Barilla Tuscan Herb Sauce, Brussel sprouts, butternut squash and romano cheese
Barilla Campanelle with Barilla Three Cheese Sauce, roasted yellow peppers, olives and oregano
Give Linguine a little bite with spicy seasonings!
Tags: basil, chili pepper, chives, Long shapes, Main course, marjoram, oregano, parsley, Pecorino Romano Cheese, Spring, Medium, Sauce, 45 minutes, 20 minutes, 20 minutes
Tags: Appetizer, bread, Easy, eggplant, onion, parsley, ricotta, Summer, Sauce
Tags: Appetizer, bread, Easy, mushroom, squash or pumpkin, zucchini, Summer, Sauce, Grilled
Tags: artichoke, First course, Parmigiano Reggiano Cheese, Boiled, Medium, Summer, Sauce, Sautéed
Tags: arugula, Easy, First course, Parmigiano Reggiano Cheese, Recipes for Time-Pressed Families, Boiled, Summer, Sauce, Sautéed
Tags: Brussels Sprout, First course, Pecorino Romano Cheese, squash or pumpkin, Boiled, Medium, Short shapes, Summer, Sauce, Sautéed
Tags: bell pepper, black olives, Easy, First course, oregano, Recipes for Time-Pressed Families, Boiled, Summer, Sauce, Sautéed