Have selected: 20 minutes (103)
Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla



Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla
Created by Academia Barilla

This is surprisingly simple! Don’t be fooled by the long ingredient list. The magic of this delicious dish is your slow cooker does all the work! The anchovies are the ...
Tags: anchovy, artichoke, eggplant, extra-virgin olive oil, First course, garlic, pine nuts, red bell pepper, squash or pumpkin, yellow onion, zucchini, Boiled, PLUS®, 20 minutes





Tortiglioni are perfect with this tomato sauce enriched with prosciutto, porcini mushrooms, chicken livers and a dash of thyme. Follow step-by-step video instructions!
Tags: canned tomatoes, chicken livers, Easy, First course, porcini mushroom, 30 minutes, Lazio, 20 minutes, 15 minutes


A delicious fruit preparation to be enjoyed on a summer evening with friends.
Tags: 0 minutes, Easy, Sweets and Fruit, watermelon, 20 minutes, Summer, Asking for forgiveness, Buffet, 20 minutes, Impress guests

This light, refreshing recipe from Piemonte pairs delicate veal with tasty tuna sauce in a very Italian combination.
Tags: drained tuna, lean beef, Main course, Medium, 45 minutes, Buffet, In the oven/Baked, 20 minutes, Piemonte, 25 minutes

A traditional dish that combines tasty lamb with egg and Pecorino sauce.
Tags: Anniversary, cardoon, lamb, Main course, Basilicata, Medium, 60 minutes, In the oven/Baked, 20 minutes, Gift foods, Stewed (in umido), Impress guests, 40 minutes

This vegetable stew is named after an area in northern Puglia called Daunia.
Tags: bell pepper, Easy, eggplant, First course, potatoes, 45 minutes, 20 minutes, Impress guests, 25 minutes

Barilla makes vegetable soup savory and satisfying!
Tags: basil, broccoli, cabbage, cannellini (white kidney) beans, carrot, celery, chicken broth, Classic Blue Box, Main course, onion, Parmigiano Reggiano Cheese, parsley, peas, zucchini, Medium, Autumn, Winter, 60 minutes, Soup shapes, 20 minutes, 25 minutes


A classic of Italian cuisine enhanced with the flavor of prosciutto and the creaminess of milk.
Tags: Main course, veal, Medium, Braising, Asking for forgiveness, Browning, 60 minutes, 20 minutes, Lombardia, Gift foods, 40 minutes

A light main course: meat rolls with seasonal vegetables.
Tags: carrot, Easy, Main course, Spring, string bean, veal, 30 minutes, Braising, 20 minutes, Cooking light, 10 minutes

