Created by Academia Barilla
Pennette with Cannellini Beans and Stuffed Calamari
Brutti ma buoni (Almond Cookies)
An Italian way to love cheesecake, made with soft and sweet ladyfingers, fresh ricotta, apricot jam and fresh lemon.
Tags: Sweets and Fruit, Difficult, more than 1 hour, 30 minutes, 70 minutes
Roast potatoes are an ideal side dish to this tasty chicken.
Tags: chicken, Main course, ripe tomato, Basilicata, Medium, Braising, more than 1 hour, 30 minutes, 70 minutes
A full meal where a creamy and tasty bean stew is combined with stuffed calamari and parsley.
Tags: bread crumbs (soft part of bread), calamari, cannellini (white kidney) beans, cherry tomato, Classic Blue Box, First course, white wine, Medium, Short shapes, more than 1 hour, 30 minutes, 70 minutes
A classic Italian dish from The Marche: braised lamb in anchovy and hot pepper sauce.
Tags: Anniversary, lamb, Main course, Spring, Medium, Braising, 15 minutes, Birthday, more than 1 hour, Marche, Impress guests, Stewed (stufato), 70 minutes
The almonds' bitter flavor combined with the aroma of vanilla perfectly balance each other in this preparation. These cookies are at their best when served with a glass of sparkling ...
Tags: almond, egg white, sugar, Sweets and Fruit, Medium, Asking for forgiveness, more than 1 hour, In the oven/Baked, 20 minutes, Gift foods, Piemonte, Make ahead, 70 minutes