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Western Riviera Pizza

Created by Academia Barilla

Vitello Tonnato Tradizionale (Traditional Veal with Tuna Sauce)

Created by Academia Barilla

Vegetarian Lasagne

Vegetable Stew Dauno

Created by Academia Barilla

Vegetable Soup with Ditalini

Vegetable Caponata

Created by Academia Barilla

Thick spaghetti with Mussels and Clams

Created by Academia Barilla

Thick Spaghetti alla Puttanesca

Stuffed Zucchini with Veal and Mortadella

Stuffed Calamari with Sautéed Artichokes and Grape Tomatoes

Spaghetti with Vegetarian Sauce

Created by Academia Barilla

Spaghetti with Spicy Tomato Sauce

Spaghetti with Pancetta and Pecorino

Spaghetti with Clams

Sicilian-style Stuffed Peppers

Created by Academia Barilla

Bread, focaccia and pizza

Western Riviera Pizza
Created by Academia Barilla

DIFFICULTY'
Medium

A symbol of the Italian baker's art.

Tags: 0 minutes, Bread, focaccia and pizza, flour, peeled tomato, Aperitif, Medium, 60 minutes, Buffet, In the oven/Baked, Liguria, Picnic, 25 minutes

Main course

Vitello Tonnato Tradizionale (Traditional Veal with Tuna Sauce)
Created by Academia Barilla

PREPARATION TIME
20 minutes

DIFFICULTY'
Medium

This light, refreshing recipe from Piemonte pairs delicate veal with tasty tuna sauce in a very Italian combination.

Tags: drained tuna, lean beef, Main course, Medium, 45 minutes, Buffet, In the oven/Baked, 20 minutes, Piemonte, 25 minutes

Main course

Vegetarian Lasagne

PREPARATION TIME
40 minutes

DIFFICULTY'
Difficult

Healthy and vibrant vegetables star in this intriguing lasagne innovation. Blended with the distinct Italian flavors of creamy white sauce and classic fresh herb pesto, savory waves of lasagne ...

Tags: asparagus, Classic Blue Box, Main course, Pecorino Sardo Cheese, Autumn, Difficult, Oven/Baked pasta, more than 1 hour, 40 minutes, 25 minutes

First course

Vegetable Stew Dauno
Created by Academia Barilla

PREPARATION TIME
20 minutes

DIFFICULTY'
Easy

This vegetable stew is named after an area in northern Puglia called Daunia.

Tags: bell pepper, Easy, eggplant, First course, potatoes, 45 minutes, 20 minutes, Impress guests, 25 minutes

Main course

Vegetable Soup with Ditalini

PREPARATION TIME
20 minutes

DIFFICULTY'
Medium

Barilla makes vegetable soup savory and satisfying!

Tags: basil, broccoli, cabbage, cannellini (white kidney) beans, carrot, celery, chicken broth, Classic Blue Box, Main course, onion, Parmigiano Reggiano Cheese, parsley, peas, zucchini, Medium, Autumn, Winter, 60 minutes, Soup shapes, 20 minutes, 25 minutes

Appetizer

Vegetable Caponata
Created by Academia Barilla

PREPARATION TIME
30 minutes

DIFFICULTY'
Medium

This is one of the most traditional Italian dishes, and can be served either as a side dish or an appetizer. Its sweet and sour flavors represent the traditional taste ...

Tags: Appetizer, eggplant, onion, ripe tomato, zucchini, Medium, 60 minutes, Brunch, 30 minutes, Sautéed, Stewed (stufato), Sicilia, 25 minutes

First course

Thick spaghetti with Mussels and Clams
Created by Academia Barilla

PREPARATION TIME
15 minutes

DIFFICULTY'
Easy

Irresistible seafood sautéed with tomatoes, hot red pepper and garlic.

Tags: clam, Classic Blue Box, cozza (mussel), Easy, First course, Long shapes, Boiled, 45 minutes, Brunch, 20 minutes, Sautéed, Quick meal, 25 minutes

Main course

Thick Spaghetti alla Puttanesca

PREPARATION TIME
15 minutes

DIFFICULTY'
Medium

Puttanesca is an Italian reference to the spiciness and saltiness of a dish and is deliciously popular in both the Calabria and Lazio regions of Italy. Try this Thick Spaghetti ...

Tags: anchovy, black olives, caper, chili pepper, Classic Blue Box, Long shapes, Main course, parsley, tomato, Medium, Summer, Autumn, 45 minutes, 15 minutes, 25 minutes

Stuffed Zucchini with Veal and Mortadella

PREPARATION TIME
30 minutes

DIFFICULTY'
Difficult

The Italians are masters at blending great vegetables with meat and embellishing to perfection! Try this stuffed zucchini recipe with ground veal, ground mortadella, crushed tomatoes and yellow onion.

Tags: egg, milk, slice of bread, zucchini, Difficult, 60 minutes, 30 minutes, 25 minutes

Main course

Stuffed Calamari with Sautéed Artichokes and Grape Tomatoes

PREPARATION TIME
20 minutes

DIFFICULTY'
Difficult

Calamari is elevated to a whole new level of great taste when stuffed Italian style and sautéed with artichokes, grape tomatoes and fresh garlic!

Tags: calamari, grape tomato, heavy cream, Main course, Summer, Difficult, 60 minutes, 20 minutes, 25 minutes

First course

Spaghetti with Vegetarian Sauce
Created by Academia Barilla

PREPARATION TIME
20 minutes

DIFFICULTY'
Easy

A colourful and tasty vegetarian first course with a captivating flavor.

Tags: Academia Barilla 100% Italian Extra Virgin Olive Oil, Academia Barilla Monti Iblei Extra Virgin Olive Oil, Bell Peppers, carrot, cherry tomato, Classic Blue Box, Easy, eggplant, First course, leek, Long shapes, mixed greens, 45 minutes, 25 minutes, 25 minutes

Main course

Spaghetti with Spicy Tomato Sauce

PREPARATION TIME
15 minutes

DIFFICULTY'
Easy

Energize your traditional spaghetti with this spicy version of an Italian favorite. Enjoy Spaghetti with anchovies, capers and a combination of Italian seasonings, some with a delicious kick!

Tags: anchovy, basil, black olives, black pepper, caper, chili pepper, Classic Blue Box, Easy, Long shapes, Main course, onion, tomato paste, white wine, 45 minutes, 15 minutes, 25 minutes

Main course

Spaghetti with Pancetta and Pecorino

PREPARATION TIME
10 minutes

DIFFICULTY'
Easy

A distinctive Spaghetti arrangement from the region of Umbria in Italy with yellow onion, pancetta, plum tomatoes, fresh marjoram and pecorino cheese.

Tags: Classic Blue Box, Easy, Long shapes, Main course, marjoram, pancetta, Pecorino Cheese, Recipes for Time-Pressed Families, tomato, yellow onion, Summer, 10 minutes, 45 minutes, 25 minutes

Main course

Spaghetti with Clams

PREPARATION TIME
60 minutes

DIFFICULTY'
Medium

The delicate seafood flavor of this Spaghetti makes it graceful and delicious, while bold herbs give it a kick! Enjoy it with littleneck clams, crushed tomatoes, garlic, red pepper and ...

Tags: chili pepper, clam, Classic Blue Box, dry white wine, Long shapes, Main course, parsley, Spring, tomato, Medium, Summer, more than 1 hour, 60 minutes, 25 minutes