Rotini with bottarga, garlic and dried pepper
Created by Academia Barilla
Pumpkin Timbale with Walnut and Herb Sauce
PLUS® Spaghetti with Eggplant, Cherry Tomatoes, Olives and Pecorino Cheese
PLUS® Rotini with Sea Bass and Peas
PLUS® Penne with Spring Vegetables
Pizza with Anchovies and Capers
Pipe Rigate with Artichokes and Bacon
Penne with Italian Sausage
Penne with butternut squash, Pancetta and Balsamic Vinegar
Pasta alla Norma
Orzo Butternut Squash Soup with Sautéed Zucchini and Yellow Squash, Topped With Crispy Prosciutto
Monkfish in a broth of leeks and Italian olives
Modern Pasta e Fagioli
Mini Farfalle with Sausage Peppers and Pecorino
The classic combination of garlic, oil and hot pepper topped off with a generous grating of bottarga. Follow step-by-step video instructions!
Tags: Anniversary, Classic Blue Box, Easy, First course, red bell pepper, 5 minutes, Short shapes, 30 minutes, Impress guests, 25 minutes
The sweetness of the pumpkin timbale mated with the bitterness of the walnut pesto produces a perfectly balanced dish.
Tags: A bain-marie, Appetizer, squash or pumpkin, Aperitif, Medium, Winter, more than 1 hour, Buffet, In the oven/Baked, 40 minutes, Picnic, 25 minutes
In this recipe, the sweetness of pumpkin combines with honey to make soft, tasty little custards.
Tags: squash or pumpkin, Sweets and Fruit, Medium, Winter, 60 minutes, Buffet, In the oven/Baked, 35 minutes, Piemonte, Make ahead, 25 minutes
From the Italian kitchens of Sicily – PLUS® Spaghetti with all the right vegetables! Enjoy garlic and fresh basil infused flavor with eggplant, cherry tomatoes, kalamata olives and Italian ...
Tags: basil, black olives, cherry tomato, eggplant, flour, Long shapes, Main course, Pecorino Cheese, Medium, Summer, PLUS®, more than 1 hour, 60 minutes, 25 minutes
Italian seaside fare with nutrient-rich pasta - great tasting and great for you!
Tags: broth, Main course, peas, sea bass, Spring, Medium, Short shapes, 45 minutes, PLUS®, 20 minutes, 25 minutes
Fresh asparagus, squash and tomatoes with protein-rich pasta - a healthy family favorite!
Tags: asparagus, basil, cherry tomato, Main course, Spring, yellow squash, Medium, Short shapes, 45 minutes, 15 minutes, PLUS®, 25 minutes
A simple focaccia that encompasses the taste of the Mediterranean: anchovies, capers and extra virgin olive oil.
Tags: Bread, focaccia and pizza, caper, Easy, flour, more than 1 hour, In the oven/Baked, 60 minutes, 25 minutes
Bring your creativity to the table: sauté pasta with onions, bacon and strips of artichoke.
Tags: artichoke, Classic Blue Box, Easy, First course, lemon juice, smoked pancetta, Short shapes, 45 minutes, Winter, 15 minutes, Cooking light, 25 minutes
A filling family dish with robust Italian flavor!
Tags: bay leaf, black olives, carrot, celery, Classic Blue Box, Main course, red wine, rosemary, sausage, Medium, Short shapes, Autumn, 45 minutes, 15 minutes, 25 minutes
The butternut squash and pancetta sauce is a perfect match for penne. This inviting first course is ideal in the fall.
Tags: Balsamic Vinegar of Modena, Classic Blue Box, Easy, First course, pancetta, squash or pumpkin, Short shapes, 45 minutes, Winter, Emilia Romagna, 20 minutes, 25 minutes
A traditionally Sicilian recipe, this divine combination of healthy PLUS® Penne with eggplant, red onion, plum tomatoes, Italian herbs and ricotta salata will make mouths water.
Tags: basil, chili pepper, eggplant, Main course, parsley, ricotta, Spring, thyme, tomato, Boiled, Medium, Short shapes, Autumn, 45 minutes, Winter, 15 minutes, PLUS®, In the oven/Baked, 25 minutes
Orzo with rich fall vegetables makes soup outstanding!
Tags: chicken broth, Classic Blue Box, Main course, prosciutto crudo, yellow squash, zucchini, Medium, Autumn, 45 minutes, Winter, Soup shapes, 20 minutes, 25 minutes
A perfect combination of fresh fish and seasonal vegetables
Tags: Easy, Main course, Spring, tomato, Boiled, more than 1 hour, 40 minutes, Puglia, 25 minutes
A celebrated Italian original with a modern spin. Warm them up with this stupendous soup made with Barilla medium shells, tomato sauce, onions, red pepper, collard greens, carrots and Italian ...
Tags: borlotti beans, broth, carrot, chili pepper, Classic Blue Box, Main course, parsley, red onion, thyme, tomato, tomato sauce, Medium, Short shapes, Autumn, 10 minutes, 45 minutes, Winter, 25 minutes
From the table of generations of Italian families comes a classic sausage with peppers recipe. Enjoy mini Farfalle made amazing with fennel-infused Italian sausage, red and yellow bell peppers, red ...
Tags: Classic Blue Box, Main course, Pecorino Cheese, red bell pepper, red onion, sausage, Spring, yellow bell pepper, Medium, Mini Cuts, Short shapes, Autumn, 10 minutes, 45 minutes, 25 minutes