Green Olive Salad
Created by Academia Barilla
Fried Eggplant Sandwiches
Fresh Tuna Carpaccio and Baby Greens
Fava Beans with Guanciale
Fava Beans with Anchovies
Eggplant al Funghetto (Eggplant with Tomatoes)
Cannellini with Sage
Cannellini Beans with Sage and Rosemary
Asparagus with Hard-boiled Egg Sauce
This fresh salad is quick and easy to prepare, with a rich, intense flavor.
Tags: 0 minutes, Belice olives, celery, Easy, Side dish, Spring, 20 minutes, Summer, 15 minutes, Brunch, Buffet, Sicilia, Picnic, Quick meal
Fried eggplant, anchovy and Pecorino cheese sandwiches: a typical Sicilian dish that can be served as a side dish or as a vegetarian main course.
Tags: eggplant, Pecorino Cheese, Side dish, Medium, 60 minutes, Fried, 50 minutes, 10 minutes, Sicilia
Enjoy tuna Italian style, thinly sliced and rare, with capers, baby greens, grape tomatoes, basil and a hint of fresh squeezed lemon.
Tags: 0 minutes, lemon, salt, Side dish, Spring, tomato, Summer, more than 1 hour, 130 minutes
A special side dish made with very tasty ingredients.
Tags: Easy, fava beans, jowl, Side dish, Spring, Braising, 45 minutes, Brunch, Buffet, Lazio, 30 minutes, Stewed (in umido), Picnic, 15 minutes
Simple ingredients in an easy-to-make, tasty recipe.
Tags: Easy, fava beans, Side dish, Spring, 20 minutes, Boiled, 10 minutes, 5 minutes, Brunch, Buffet, Marche, Picnic
Delicate eggplant gratin, a light and tasty side dish typically found in Lombardia.
Tags: Easy, Side dish, Summer, 45 minutes, Buffet, In the oven/Baked, 25 minutes, Lombardia, Make ahead, 20 minutes
Traditionally from Campania, this tasty eggplant and tomato side dish can be served hot or cold.
Tags: Easy, eggplant, Side dish, tomato, Campania, Winter, Fried, more than 1 hour, 10 minutes, 70 minutes
This original, festive salad direct from Sicily will bring a touch of color and originality to your table.
Tags: 0 minutes, celery, Easy, endive, orange, Side dish, Boiled, 30 minutes, Winter, Brunch, Buffet, Christmas, 25 minutes, Sicilia, Picnic, Quick meal
Enhance dense cardoons with butter and Parmigiano Reggiano, bake and enjoy!
Tags: butter, clam, Easy, Parmigiano Reggiano Cheese, Side dish, 5 minutes, 45 minutes, Winter, Emilia Romagna, Buffet, In the oven/Baked, 40 minutes
Tags: 0 minutes, cannellini (white kidney) beans, Side dish
The meaty texture of cannellini beans, commonly celebrated in Italian kitchens, provides an authentic and tasty side dish seasoned with Italian spices!
Tags: 0 minutes, cannellini (white kidney) beans, rosemary, Side dish
This sformato, a cabbage custard garnished with delicious a Fontina fondue, makes a filling, appetizing dish.
Tags: Side dish, Boiled, Medium, Winter, Brunch, more than 1 hour, Buffet, In the oven/Baked, 40 minutes, Picnic, Valle d'Aosta, 40 minutes
Asparagus paired with this very delicate sauce make for a simple, yet elegant side dish.
Tags: asparagus, Easy, hardboiled egg, Side dish, Spring, 20 minutes, Boiled, 15 minutes, 5 minutes, Brunch, Cold supper, Veneto
A traditional recipe to make the most of the artichoke's nutritional properties while enjoying good home cooking.
Tags: artichoke, Easy, hardboiled egg, Side dish, 30 minutes, 15 minutes, Brunch, Buffet, In the oven/Baked, Picnic, 15 minutes