



This is surprisingly simple! Don’t be fooled by the long ingredient list. The magic of this delicious dish is your slow cooker does all the work! The anchovies are the ...
Tags: anchovy, artichoke, eggplant, extra-virgin olive oil, First course, garlic, pine nuts, red bell pepper, squash or pumpkin, yellow onion, zucchini, Boiled, PLUS®, 20 minutes

Tags: anchovy, black olives, caper, extra-virgin olive oil, First course, garlic, parsley, Boiled, PLUS®


Puttanesca is an Italian reference to the spiciness and saltiness of a dish and is deliciously popular in both the Calabria and Lazio regions of Italy. Try this Thick Spaghetti ...
Tags: anchovy, black olives, caper, chili pepper, Classic Blue Box, Long shapes, Main course, parsley, tomato, Medium, Summer, Autumn, 45 minutes, 15 minutes, 25 minutes

Energize your traditional spaghetti with this spicy version of an Italian favorite. Enjoy Spaghetti with anchovies, capers and a combination of Italian seasonings, some with a delicious kick!
Tags: anchovy, basil, black olives, black pepper, caper, chili pepper, Classic Blue Box, Easy, Long shapes, Main course, onion, tomato paste, white wine, 45 minutes, 15 minutes, 25 minutes

This spicy, tangy and salty style of Spaghetti is sure to wow your tastebuds, with tomatoes, capers, olives, anchovies and energetic seasonings!
Tags: 0 minutes, anchovy, Classic Blue Box, Easy, Long shapes, parsley, red (cayenne) pepper, tomato

An ideal recipe for a quick and easy yet tasty first course.
Tags: anchovy, Classic Blue Box, Easy, extra-virgin olive oil, First course, garlic, Long shapes, 20 minutes, Boiled, 10 minutes, Brunch, Sautéed, 10 minutes, Quick meal, Spaghetti supper

This recipe combines spaghetti with anchovies in a typical Southern Italian dish that is easy to make, with lively yet delicate flavors. Follow step-by-step video instructions!
Tags: anchovy, Classic Blue Box, Easy, First course, Long shapes, 30 minutes, 15 minutes, Brunch, Molise, Quick meal, Spaghetti supper, 15 minutes

A genuine Italian cheese that's become an American phenomenon will always be an instant hit! Fried between crispy bread slices and seasoned with classic Marinara Sauce for dipping, kids and ...
Tags: 0 minutes, anchovy, Appetizer, basil, bread, egg, flour, garlic, milk, mozzarella, Spring, tomato, white pepper, Autumn, Winter

Healthy vegetables and the perfect pasta shape suiteable for every meal.
Tags: anchovy, Classic Blue Box, Main course, Parmigiano Reggiano Cheese, parsley, red bell pepper, yellow bell pepper, Medium, Short shapes, 45 minutes, 15 minutes, 16 minutes

Farfalle is always flattering with a bit of color and great Italian flavor. Enjoy a chilled salad delight with green, yellow and red peppers anchovies, green olives and fresh basil.
Tags: anchovy, basil, caper, Classic Blue Box, green bell pepper, green olives, mozzarella, red bell pepper, red onion, Summer Pasta Salad, Medium, Short shapes, Summer, more than 1 hour, 10 minutes, 60 minutes

With its ridged spiral shape, cellentani is perfect for this anchovy and tuna red sauce. Follow step-by-step video instructions.
Tags: anchovy, canned tuna, Classic Blue Box, Easy, First course, tomato, Short shapes, 30 minutes, 15 minutes, Brunch, Cooking light, 15 minutes

The fun and distinctive shape of Campanelle is brought to life with fresh broccoli florets, chopped anchovies, plum tomatoes and garlic seasoning.
Tags: anchovy, broccoli, cherry tomato, chili pepper, Classic Blue Box, garlic, Main course, Pecorino Cheese, Boiled, Medium, Short shapes, 45 minutes, Winter, 15 minutes, Sautéed, 16 minutes

