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Impanata is a typical Sicilian dish that originated in Spain – a baked focaccia with various fillings. This recipe is the version with swordfish and zucchini.

Tags: Anniversary, Main course, shortbread pastry, swordfish, tomato, Medium, Asking for forgiveness, Fried, more than 1 hour, In the oven/Baked, 40 minutes, Gift foods, Impress guests, Sicilia, 45 minutes

This delicious Sicilian recipe accents the tenderness and subtle flavor of this royal catch: swordfish.

Tags: breadcrumbs, Main course, swordfish, Medium, 45 minutes, Grilled, In the oven/Baked, 35 minutes, 10 minutes, Sicilia, Quick meal

A great way to start off your dinner: Swiss chard combined with lard, mortadella and Pecorino cheese.

Tags: Appetizer, chard, flour, Medium, more than 1 hour, Buffet, In the oven/Baked, Make ahead, Toscana, 60 minutes, 30 minutes

These sweet and flavorful little pumpkin treats are sure to bewitch your guests.

Tags: puff pastry, squash or pumpkin, Sweets and Fruit, Medium, Asking for forgiveness, Winter, more than 1 hour, In the oven/Baked, Gift foods, Make ahead, Picnic, 60 minutes, 15 minutes

The contrast between sweet and savory flavors makes this dish unforgettable.

Tags: Appetizer, Easy, flour, ricotta, Aperitif, more than 1 hour, Buffet, In the oven/Baked, 40 minutes, Make ahead, Picnic, 60 minutes

Appetizers or full-flavored snacks, these tasty little pizzas are prepared with tomatoes and an herb sauce including oil, garlic, thyme, basil and oregano.

Tags: bread dough, Bread, focaccia and pizza, Easy, tomato, 45 minutes, In the oven/Baked, 35 minutes, 10 minutes

A soft yogurt and peach cake for a sweet break.

Tags: Easy, peach, Sweets and Fruit, Summer, 10 minutes, 45 minutes, Buffet, In the oven/Baked, Make ahead, 35 minutes

A different, wonderful way to serve porcini mushrooms.

Tags: Anniversary, Appetizer, Easy, porcini mushroom, Scamorza, Summer, 30 minutes, Autumn, 10 minutes, Asking for forgiveness, In the oven/Baked, Sautéed, Gift foods, 20 minutes

A rich, tasty version of a traditional Italian classic.

Tags: bell pepper, Easy, Side dish, 45 minutes, In the oven/Baked, 30 minutes, Piemonte, 15 minutes

In this recipe, onions are combined with an elaborate mix of flavors for an appetizing and distinctive dish.

Tags: Easy, herbs, onion, Side dish, 60 minutes, Buffet, In the oven/Baked, 40 minutes, Piemonte, Picnic, 20 minutes

In this recipe, cuttlefish is mixed with traditional Mediterranean ingredients like capers, olives and Pecorino, giving life to a flavorful dish reminiscent of ancient Rome.

Tags: Anniversary, cuttlefish, Easy, Main course, 45 minutes, Asking for forgiveness, In the oven/Baked, 25 minutes, Gift foods, Impress guests, Puglia, 20 minutes

A simple, yet flavorful stuffing turns calamari into a simply irresistible main course.

Tags: calamari, Main course, Medium, 30 minutes, Brunch, In the oven/Baked, 20 minutes, Puglia, 10 minutes, Quick meal

In this recipe, the stuffing of prosciutto, mushrooms and bread crumbs gives the artichokes an intense and full-bodied flavor.

Tags: artichoke, cooked ham, prosciutto crudo, Side dish, Aperitif, Winter, 60 minutes, Buffet, In the oven/Baked, 30 minutes, Picnic, Toscana, 30 minutes

Tags: 0 minutes, Anniversary, Main course, stockfish, Medium, Asking for forgiveness, more than 1 hour, In the oven/Baked, Gift foods, Impress guests, Sicilia, 90 minutes

Wonderful little savory pies filled with spinach, sautéed in butter and garlic, fresh goat cheese and Parmigiano Reggiano.

Tags: Appetizer, caprino (goat cheese), spinach, Medium, 45 minutes, Winter, Buffet, In the oven/Baked, 35 minutes, Make ahead, Picnic, 20 minutes