Pork Bites with Balsamic-Infused Prosciutto
Created by Academia Barilla
Costoletta alla Bolognese (Bologna-Style Veal Cutlets)
Delicately flavored pork bites combine with Balsamic Vinegar of Modena for a dish that captures the real flavor of Italian cuisine.
Tags: Anniversary, balsamic vinegar, Easy, Main course, Parma Prosciutto, pork, 30 minutes, 20 minutes, Impress guests, 10 minutes
"Appetizing breaded cutlets with the addition of Prosciutto di Parma, Parmigiano Reggiano and truffle shavings: all wonderful, typical products of the ""Italian food valley""."
Tags: Easy, Main course, Parma Prosciutto, veal chop, Emilia Romagna, Brunch, In the oven/Baked, Sautéed, Quick meal