Focaccia (Italian Flat Bread)
Created by Academia Barilla
Ciarla (Stuffed Pizza)
Apple Tart
Deliciously crunchy, focaccia from Liguria makes for an ideal snack anytime.
Tags: Bread, focaccia and pizza, flour, yeast, Medium, 30 minutes, 10 minutes, Brunch, Buffet, In the oven/Baked, Picnic, 20 minutes
A delicious focaccia that goes well with cheese, cured meats and honey.
Tags: Bread, focaccia and pizza, cooked ham, Easy, flour, ricotta, yeast, Aperitif, 30 minutes, 15 minutes, Brunch, Buffet, In the oven/Baked, Lazio, Picnic, 20 minutes
Tags: 0 minutes, apple, butter, egg, flour, lemon, marmalade, milk, sugar, Sweets and Fruit, yeast
I prodotti Barilla
Italian Food Lovers
