Mediterranean pasta salad
Created by Academia Barilla
Fusilli with tuna, olives and capers
Farfalle with prosciutto and black olives
Barilla Campanelle with Barilla Three Cheese Sauce, roasted yellow peppers, olives and oregano
A delicious and flavorful summertime dish with fancy and colorful vegetables and seafood.
Tags: artichoke, bell pepper, black olives, clam, Classic Blue Box, cozza (mussel), Easy, First course, green olives, mixed greens, prawn, shrimp, white wine, Boiled, Short shapes, Summer
An excellent salad of cold pasta dressed with raw ingredients to enhance its freshness. Follow step-by-step video instructions!
Tags: black olives, canned tuna, caper, cherry tomato, Easy, First course, 45 minutes, Brunch, 35 minutes, 10 minutes, Quick meal
A creamy, flavorful first course that is ready in minutes. Follow step-by-step video instructions.
Tags: black olives, Classic Blue Box, cooked ham, Easy, First course, Short shapes, 30 minutes, 10 minutes, Brunch, Quick meal, 20 minutes
Tags: bell pepper, black olives, Easy, First course, oregano, Recipes for Time-Pressed Families, Boiled, Summer, Sauce, Sautéed
Making bread is an Italian culinary tradition: this Calzone is just one of the many tasty and inviting variations on this subject.
Tags: black olives, Bread, focaccia and pizza, flour, ripe tomato, Medium, 45 minutes, Brunch, In the oven/Baked, 25 minutes, Puglia, 20 minutes