Trout in Red Wine
Created by Academia Barilla
A tempting, light sauce that brings out the trout's delicate flavor.
Tags: Anniversary, Main course, red wine, trout, Medium, 60 minutes, In the oven/Baked, 20 minutes, Gift foods, Impress guests, 40 minutes
Served on a bed of vegetables, these delicate trout fillets are flavored with the most traditional Italian cooking herbs.
Tags: Anniversary, Easy, Main course, mixed greens, trout, 30 minutes, Browning, 25 minutes, Gift foods, Piemonte, Impress guests, 15 minutes