Farfalle with Cherry Tomatoes and Fresh Buffalo Mozzarella Cheese
Fresh Scampi with Orange, Tomatoes and Mint
Fresh Tuna Carpaccio and Baby Greens
Fried Mozzarella Cheese with Marinara Sauce
Green Olive Salad
Created by Academia Barilla
Grilled Beef Tenderloin on a Potato Bed with Rosemary and Balsamic Vinegar
Grilled Lamb Chops Marinated with Rosemary and Sage
Large Shells Pasta Salad with Swordfish, Olives, Capers and Oven Dried Tomatoes
Lemon Sorbet with a Hint of Basil
Ligurian Seafood Caponata
Linguine with Leeks and Clams
A traditional and tempting Italian duo – tomatoes and mozzarella make Farfalle exciting and hard to resist! With garlic, fresh basil and oregano to season.
Tags: 0 minutes, cherry tomato, Classic Blue Box, Main course, Spring, Medium, Short shapes, Autumn
The Italians are known for combining untraditional ingredients and creating fabulously distinctive flavors, like this recipe combining fresh shrimp scampi, the fresh citrus of sweet oranges, tomatoes and mint.
Tags: 0 minutes, Appetizer, mint, orange, scampi tail, tomato, Summer
Enjoy tuna Italian style, thinly sliced and rare, with capers, baby greens, grape tomatoes, basil and a hint of fresh squeezed lemon.
Tags: 0 minutes, lemon, salt, Side dish, Spring, tomato, Summer, more than 1 hour, 130 minutes
A genuine Italian cheese that's become an American phenomenon will always be an instant hit! Fried between crispy bread slices and seasoned with classic Marinara Sauce for dipping, kids and ...
Tags: 0 minutes, anchovy, Appetizer, basil, bread, egg, flour, garlic, milk, mozzarella, Spring, tomato, white pepper, Autumn, Winter
This fresh salad is quick and easy to prepare, with a rich, intense flavor.
Tags: 0 minutes, Belice olives, celery, Easy, Side dish, Spring, 20 minutes, Summer, 15 minutes, Brunch, Buffet, Sicilia, Picnic, Quick meal
The sauce for mixed boiled meats par excellence, green sauce will be a great condiment to any dish.
Tags: 0 minutes, 10 minutes, bread, Easy, extra-virgin olive oil, parsley, Sauces, Autumn, 10 minutes, Winter, Emilia Romagna
Give beef tenderloin a hint of Italian and an impeccable presentation. Savor it, gracefully placed on a bed of thinly sliced potatoes, garnished with fresh rosemary and drizzled with balsamic ...
Tags: 0 minutes, Main course, rosemary
Sink your teeth into succulent lamb chops marinated with simple but outstandingly Italian seasonings.
Tags: 0 minutes, clove, loin of lamb, Main course, rosemary, Summer
Tags: 0 minutes, hazelnut, Sweets and Fruit
Tags: 0 minutes, egg, sugar, Sweets and Fruit, vanilla
Refreshing and authentically Italian, this pasta salad provides big bites with Large Shells, generous pieces of succulent swordfish, kalamata olives, capers, cherry tomatoes and lemon zest.
Tags: 0 minutes, basil, cherry tomato, Classic Blue Box, lemon juice, Side dish, swordfish, Short shapes, Summer
Lemon flavor is a favorite thing among Italians, try this tangy treat that will leave you exhilarated, with a hint of fresh basil!
Tags: 0 minutes, basil, lemon, sugar, Sweets and Fruit, Water
Two elements that Italy is famous for come together to create a dish like no other! Spaghetti is made fruitfully unforgettable with fresh lemons, basil, Parmesan and olive oil.
Tags: 0 minutes, basil, black pepper, Classic Blue Box, Easy, lemon, Long shapes, Main course, Parmigiano Reggiano Cheese, Recipes for Time-Pressed Families
Tags: 0 minutes, Anniversary, lobster, Main course, Norway lobster, oyster, potatoes, string bean, Boiled, Winter, more than 1 hour, Liguria, Impress guests, 120 minutes
In Italy, Linguine is most commonly paired with seafood, especially loved with clams. Try this traditionally terrific Italian recipe with littleneck clams, white wine, leeks and Italian seasonings.
Tags: 0 minutes, bay leaf, butter, clam, Classic Blue Box, Long shapes, parsley, white wine