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Tags: 0 minutes, Easy, grape tomato, Main course, pancetta, shrimp, thyme, Sautéed

In this recipe, the slightly bitter taste of almonds is perfect with the softness of peaches, creating a wonderful summery combination.

Tags: Easy, peach, Sweets and Fruit, 60 minutes, Emilia Romagna, In the oven/Baked, 30 minutes, 30 minutes

A dish for connaisseurs: the marinade's strong and pungent flavor brings out the best of fresh anchovies.

Tags: 0 minutes, Easy, fresh anchovy, Main course, 20 minutes, Asking for forgiveness, 20 minutes, Liguria, Gift foods, Impress guests

The strong taste of the anchovies combined with a pinch of chili pepper will spice up your frittata.

Tags: Abruzzo, Easy, egg, Main course, tomato, 20 minutes, 10 minutes, Brunch, Buffet, Sautéed, 10 minutes, Picnic

Made without eggs or butter, these small ring cakes are anise-flavored and are famous for their fresh, strong taste.

Tags: Easy, flour, Sweets and Fruit, Asking for forgiveness, Buffet, In the oven/Baked, Lazio, Picnic

A delicious, quick and easy appetizer that is a great way to enjoy seasonal fruit.

Tags: 0 minutes, 10 minutes, Appetizer, Easy, orange, 10 minutes, Brunch, Molise, Picnic

A sweet treat that shows how versatile apples can be.

Tags: apple, Easy, Sweets and Fruit, 30 minutes, Fried, 5 minutes, Brunch, Friuli Venezia Giulia, Buffet, 25 minutes, Picnic

A classic little dessert sure to please adults and children alike.

Tags: apple, Easy, Sweets and Fruit, 30 minutes, Fried, 5 minutes, Brunch, Buffet, 25 minutes, Picnic, Trentino Alto Adige

From Abruzzo, a recipe for preparing delicious skewers for the grill, to be served with bruschetta made with rustic bread.

Tags: Abruzzo, Easy, lamb, Main course, 45 minutes, Asking for forgiveness, Brunch, Grilled, 30 minutes, 10 minutes

A traditional savory pie that combines the healthy properties of artichoke without sacrificing the goodness of home cooking.

Tags: Abruzzo, Bread, focaccia and pizza, cooked ham, Easy, flour, Aperitif, Winter, more than 1 hour, Buffet, In the oven/Baked, 40 minutes, Make ahead, Picnic, 45 minutes

A traditional recipe to make the most of the artichoke's nutritional properties while enjoying good home cooking.

Tags: artichoke, Easy, hardboiled egg, Side dish, 30 minutes, 15 minutes, Brunch, Buffet, In the oven/Baked, Picnic, 15 minutes

Asparagus paired with this very delicate sauce make for a simple, yet elegant side dish.

Tags: asparagus, Easy, hardboiled egg, Side dish, Spring, 20 minutes, Boiled, 15 minutes, 5 minutes, Brunch, Cold supper, Veneto

Salt cod is a wonderful, very versatile ingredient. In this recipe from Lucania it is prepared with pickled peppers.

Tags: 0 minutes, baccalà (dried salt cod), Easy, Main course, pickled bell peppers, 20 minutes, Basilicata, Boiled, Brunch, Quick meal, 20 minutes

Discover how to spice up a meal with friends: add a bit of flavor to your barbecues.

Tags: 0 minutes, calamari, chicken, Easy, lamb, Main course, pork, shrimp, Summer, 60 minutes, Grilled, Picnic, 60 minutes

Tags: bell pepper, black olives, Easy, First course, oregano, Recipes for Time-Pressed Families, Boiled, Summer, Sauce, Sautéed