Barilla® Whole Grain Penne with Asparagus and Prosciutto
Barilla® Whole Grain Penne with Cabbage and Mushrooms
Barilla® Whole Grain Rotini with Braised Fennel, Carrots and Spring Onions
Barilla® Whole Grain Rotini with Cherry Tomatoes, Mozzarella and Basil
Barilla® Whole Grain Spaghetti with Fresh Vegetables
Barilla® Whole Grain Spaghetti with Zucchini and Yellow Squash
Barilla® Whole Grain Thin Spaghetti with Zucchini and Parmesan
Bavette with Lobster
Created by Academia Barilla
Beef Steaks with Onions
Beef Tenderloin in Red Wine
A palate-pleasing way to do Whole Grain Penne! Fresh asparagus, cherry tomatoes and prosciutto give this recipe great texture and flavor.
Tags: butter, cabbage, cherry tomato, chicken broth, cooked ham, Easy, Main course, mushroom, Parmigiano Reggiano Cheese, parsley, rosemary, Spring, white wine, Short shapes, 15 minutes, 60 minutes, Whole Grain, 40 minutes
Garlic, rosemary and a dash of white wine create exquisite flavor paired with sliced cabbage, mushrooms and Whole Grain Penne.
Tags: butter, cabbage, chicken broth, Easy, Main course, mushroom, Parmigiano Reggiano Cheese, parsley, Recipes for Time-Pressed Families, white wine, Short shapes, 30 minutes, Autumn, 10 minutes, Whole Grain, 20 minutes
From the shores of the Mediterranean, the aromatic taste of fennel enhances a delectable mix of carrots, onions and Whole Grain Rotini.
Tags: carrot, Easy, fennel, Main course, onion, Parmigiano Reggiano Cheese, Spring, Short shapes, Summer, more than 1 hour, Whole Grain, 30 minutes, 50 minutes
Put a healthy spin on a classic Italian trio. Barilla's wholesome Whole Grain Rotini tossed with cherry tomatoes, mouth-watering mozzarella and traditional Italian basil and garlic.
Tags: basil, cherry tomato, Easy, Main course, mozzarella, Short shapes, 60 minutes, Whole Grain, 25 minutes, 35 minutes
Create a simple and satisfying family meal. Naturally nutritious with zucchini, squash, asparagus, and yellow peppers with classic Whole Grain Spaghetti.
Tags: asparagus, basil, cherry tomato, Easy, Long shapes, Main course, white onion, yellow bell pepper, yellow squash, zucchini, Summer, more than 1 hour, Whole Grain, 40 minutes, 45 minutes
Vegetables have always played a key role in authentic Italian cooking. Create a simple but classically Italian with healthy Barilla® Whole Grain Spaghetti tossed with zucchini, yellow squash, San Marzano ...
Tags: clove, Easy, leaves of garlic, Main course, tomato, zucchini, more than 1 hour, Whole Grain, 30 minutes, 45 minutes
Quick and simple mix of Whole Grain Thin Spaghetti with zucchini and Parmesan cheese.
Tags: basil, cherry tomato, Easy, Long shapes, Main course, zucchini, Summer, 60 minutes, Whole Grain, 20 minutes, 25 minutes
Lobster, cherry tomatoes and bavette create an intriguing, refined first course.
Tags: Easy, First course, lobster, 30 minutes, Campania, 20 minutes, 15 minutes
Sugo con Pomodorini e Carote Piccolini è un vero capolavoro di gusto e natura.
Tags: beef, Easy, Main course, peeled tomato, Braising, Campania, 60 minutes, Brunch, 30 minutes, Stewed (stufato), Quick meal, 30 minutes
This classic steak recipe is enhanced by the addition of onions and should be paired with a full-bodied red wine, like Chianti or Teroldego.
Tags: Anniversary, carne di manzo, Easy, garlic, Main course, 30 minutes, Asking for forgiveness, 15 minutes, Impress guests, Stewed (stufato), Trentino Alto Adige, 20 minutes
A delicious recipe from Val d'Aosta: beef tenderloin served with a smooth sauce.
Tags: Anniversary, beef tenderloin, Easy, Main course, red wine, 45 minutes, Asking for forgiveness, 30 minutes, Sautéed, Gift foods, Impress guests, Stewed (stufato), Valle d'Aosta, 15 minutes
This cake is a classic recipe from Modena. It is a dry cake that lasts for several days and can be eaten year-round. It is perfect for breakfast and served ...
Tags: Easy, egg, flour, sugar, Sweets and Fruit, Asking for forgiveness, Emilia Romagna, more than 1 hour, In the oven/Baked, 45 minutes, Make ahead, 20 minutes
Salami, provolone and tomato sauce make a delicious pasta sauce. Follow the step-by-step video instructions!
Tags: canned tomatoes, Classic Blue Box, Easy, First course, Provolone Cheese, salami, Boiled, Short shapes, 30 minutes, Campania, 15 minutes, Sautéed, 10 minutes, Spaghetti supper
This variant on a traditional dessert that has been popular since the Middle Ages will delight you with its intense almond flavor.
Tags: 0 minutes, 0 minutes, Easy, sweet almonds, Sweets and Fruit, Asking for forgiveness, Liguria, Make ahead, Picnic
Bonet is a dessert usually served in the fall and winter. It is a classic, particularly rich dessert that can be eaten with a spoon
Tags: amaretto (cookies), dry biscuit, Easy, milk, sugar, Sweets and Fruit, Asking for forgiveness, Winter, 15 minutes, 60 minutes, In the oven/Baked, Gift foods, Piemonte, 45 minutes