Almond Praline
Created by Academia Barilla
Apricot Dumplings
Arancini (Rice fritters)
Asparagus with Hard-boiled Egg Sauce
Baccalà alla Lucana (Lucania-style Salt Cod)
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BARILLA Mezzi Rigatoni with Fresh Tomatoes, Sundried Tomatoes, Black Olives and Toasted Walnuts
Only sugar and almonds for this delectable little tidbit that can be enjoyed anytime.
Tags: almond, sugar, Sweets and Fruit, 20 minutes, Basilicata, Boiled, Medium, 10 minutes, Asking for forgiveness, Buffet, Gift foods, Impress guests, 10 minutes
A decadently sweet version of one of the most common Italian Alpine desserts.
Tags: peach, potatoes, Sweets and Fruit, Boiled, Medium, Summer, 30 minutes, Asking for forgiveness, 5 minutes, 30 minutes, Gift foods, Make ahead, Trentino Alto Adige
In this typically Sicilian recipe, the combination of rice and meat sauce creates a unique and irresistible flavor.
Tags: Appetizer, egg, rice, Boiled, Medium, 30 minutes, Fried, 5 minutes, Brunch, 25 minutes, Quick meal
Asparagus paired with this very delicate sauce make for a simple, yet elegant side dish.
Tags: asparagus, Easy, hardboiled egg, Side dish, Spring, 20 minutes, Boiled, 15 minutes, 5 minutes, Brunch, Cold supper, Veneto
Salt cod is a wonderful, very versatile ingredient. In this recipe from Lucania it is prepared with pickled peppers.
Tags: 0 minutes, baccalà (dried salt cod), Easy, Main course, pickled bell peppers, 20 minutes, Basilicata, Boiled, Brunch, Quick meal, 20 minutes
Tags: Classic Blue Box, extra-virgin olive oil, First course, garlic, lemon juice, lettuce, 20 minutes, Boiled, Summer Salad, 10 minutes, 10 minutes
Tags: bell pepper, black olives, Easy, First course, oregano, Recipes for Time-Pressed Families, Boiled, Summer, Sauce, Sautéed
Tags: basil, Classic Blue Box, First course, Pecorino Romano Cheese, sausage, white wine, Boiled, Short shapes
Tags: butter, extra-virgin olive oil, First course, heavy cream, mushroom, Parmigiano Reggiano Cheese, truffle oil, Boiled, Tortellini & Tortelloni, Filled pasta
Tags: eggplant, extra-virgin olive oil, First course, Parmigiano Reggiano Cheese, red bell pepper, yellow bell pepper, yellow onion, zucchini, Boiled, Summer Salad, Tortellini & Tortelloni, 30 minutes, Filled pasta, 20 minutes, 10 minutes
Tags: basil, caper, Classic Blue Box, Easy, green olives, mozzarella, red bell pepper, Summer Pasta Salad, Boiled, Summer, Summer Salad, Soup shapes, Sautéed
Tags: carrot, Classic Blue Box, First course, lemon juice, mayonnaise, peas, potatoes, shrimp, Boiled, Summer Salad, 30 minutes, 10 minutes
Tags: chicken breast, Classic Blue Box, cucumber, extra-virgin olive oil, feta cheese, First course, lemon juice, oregano, red onion, tomato, Boiled, Summer Salad, 25 minutes, 10 minutes
Tags: Classic Blue Box, extra-virgin olive oil, fennel, First course, Parmigiano Reggiano Cheese, Boiled, Short shapes
Tags: black olives, Classic Blue Box, extra-virgin olive oil, First course, garlic, mustard, parsley, tomato, vinegar, walnut, Boiled, Summer Salad, 15 minutes, 10 minutes
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