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How to make tartar sauce


How to make tartar sauce


forma
DIFFICULTY
Easy

A white sauce to serve with all types of fried fish.




Ingredients for 4 people


1 ½ cup mayonnaise
1 tbsp. mustard
2 hard-boiled egg yolks
2 small pickles
1 tbsp. capers
1 shallot
parsley
chervil and tarragon


Preparation

1
Chop the shallot and place it in a bowl with the mayonnaise.

2
Add the herbs, pickled and cappers, all chopped, and mix.

3
Then add the mustard and chopped egg yolks.

4
Mix well until smooth.


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