How do I...

How to soak beans


How to soak beans


forma
DIFFICULTY
Easy

Healthy and tasty, beans are one of the most commonly used ingredients in rustic Italian recipes.




Ingredients for 4 people


dried beans
water


Preparation

1
By soaking the beans, you will be able to reduce the cooking time by half.

2
When you select the container to soak them in, remember that the beans may double in volume.

3
To prepare 1 lb. of beans, use 4 cups of water at room temperature.

4
Completely cover the beans in water, then let them soak overnight.

5
In the morning drain the beans and use them to prepare your favorite recipes.


Let us inspire you


Barilla® Pronto™ Penne with Pepperoni & Cheese
Barilla® Pronto™ Penne with Onion, Basil, ...

Stuffed Zucchini with Veal and Mortadella
The Italians are masters at blending ...

Barilla® Spaghetti with Shrimp, Zucchini & Barilla® Marinara Sauce
BARILLA Spaghetti with Shrimp, Zucchini & ...

ProteinPLUS™ Elbows
Barilla ProteinPLUS™ is the delicious, wholesome ...

Porcini Mushrooms and Parmigiano Salad
Porcini Mushrooms and Parmigiano Salad

Veneto
The Land The Veneto is a large, ...

Barilla® Collezione Casarecce with Italian Cheeses & Truffle Oil
Barilla® Collezione Casarecce with Italian Cheeses ...

Stuffed Onions
In this recipe, onions are combined ...

Barilla® Oven-Ready Lasagna with Ricotta, Mozzarella & Barilla® Bacon & Cheese Sauce
Barilla® Oven-Ready Lasagna with Ricotta,  Mozzarella ...