How do I...

How to soak beans


How to soak beans


forma
DIFFICULTY
Easy

Healthy and tasty, beans are one of the most commonly used ingredients in rustic Italian recipes.




Ingredients for 4 people


dried beans
water


Preparation

1
By soaking the beans, you will be able to reduce the cooking time by half.

2
When you select the container to soak them in, remember that the beans may double in volume.

3
To prepare 1 lb. of beans, use 4 cups of water at room temperature.

4
Completely cover the beans in water, then let them soak overnight.

5
In the morning drain the beans and use them to prepare your favorite recipes.


Let us inspire you


Melanzane alla Parmigiana (Eggplant Parmesan)
Everybody's favorite: eggplant, tomato sauce and ...

Large Shells
Try Barilla Classic Blue Box's Large ...

Roman Ricotta Tart
An easy-to-make delicious ricotta dessert.

Fettuccine Gratin
A unique fettuccine gratin with the ...

Calzone
The calzone is a light and ...

Gennaro's Spaghetti Recipe
Taken from a cookbook dedicated to ...

Roasted Garlic Sauce
Try Barilla's Roasted Garlic Sauce. The ...

Rigatoni
Try Barilla Classic Blue Box's Rigatoni. ...

Bavette with Lobster
Lobster, cherry tomatoes and bavette create ...

Mushroom Sauce
Try Barilla's All-Natural Mushroom Sauce. This ...