I prodotti Barilla

PLUS® Rotini


PLUS® Rotini




 
LINE
PLUS®
forma
SHAPE
Short shapes
forma
TYPE
Multi-grain pasta
forma
COOKING TIME
10 min



PLUS® Rotini

Rotini means "twists" and are two-inch lengths of thick screw-like pasta from Northern Italy. The shape was inspired by children, since it is fun to eat and pairs well with a wide variety of sauces.

1
The twists of Rotini allow it to hold more sauce. They may be enjoyed with your favorite pasta salad dishes or paired with tasty tomato-based sauces.

PLUS pairs well with tomato-based sauces and sauces with lots of fresh vegetables. Oil-based sauces work well with all PLUS shapes. Typically we do not recommend using meat-based sauces with PLUS shapes.

1
Cook Barilla PLUS® in boiling water 10 minutes, then drain and serve according to the recipe directions. For more tender pasta, boil an additional minute. Due to its higher protein content Barilla PLUS® takes several extra minutes to cook than traditional pasta.

 


Recipes (3)


PREPARATION TIME
120 minuti

DIFFICULTY
Medium


A perfect dish for a healthy lifestyle, PLUS Rotini becomes marvelously Mediterranean with fresh tuna, cherry tomatoes, black olives, capers, mozzarella and fresh basil.

Tags: black olives, caper, cherry tomato, Main course, mozzarella, tuna, Medium, Summer






PREPARATION TIME
minuti

DIFFICULTY


A sensational solution to eating light and healthy! Nutritious PLUS® Rotini with salmon- another source of nutrients - along with asparagus, cherry tomatoes and fresh tarragon.

Tags: asparagus, lemon, salmon, scallion, tarragon, tomato






PREPARATION TIME
20 minuti

DIFFICULTY
Medium


Italian seaside fare with nutrient-rich pasta - great tasting and great for you!

Tags: broth, Main course, peas, sea bass, Spring, Medium




Products (2)



Try Barilla's Sweet Peppers Sauce. Made with red & green bell peppers and garlic, this sauce is perfect for a light, fresh, and authentic Italian pasta meal!

Tags:







Try Barilla's Whole Grain Rotini pasta. Made with 51% whole wheat, Barilla Whole Grain had 3 times the fiber of regular pasta while still tasting great!

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