Whole Grain Rotini
Whole Grain
Short shapes
Whole grain pasta
9 min
Rotini means "twists," and our whole grain Rotini are two-inch lengths of thick screw-like pasta from Northern Italy. The shape was inspired by children, since it is fun to eat and pairs well with a wide variety of sauces.
2. Add contents of package to boiling water. Stir gently.
3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 7 minutes. For more tender pasta, boil an additional minute.
4. Remove from heat. Drain well and serve as desired.
creata da Garbia
30 minuti
DIFFICULTY
Easy
From the shores of the Mediterranean, the aromatic taste of fennel enhances a delectable mix of carrots, onions and Whole Grain Rotini.
Tags: carrot, Easy, fennel, Main course, onion, Parmigiano Reggiano Cheese, Spring, Summer
25 minuti
DIFFICULTY
Easy
Put a healthy spin on a classic Italian trio. Barilla's wholesome Whole Grain Rotini tossed with cherry tomatoes, mouth-watering mozzarella and traditional Italian basil and garlic.
Tags: basil, cherry tomato, Easy, Main course, mozzarella
10 minuti
DIFFICULTY
Medium
Truly Tuscan and truly terrific! Healthy Barilla® Whole Grain Rotini is tossed with Tuscan cauliflower, red bell peppers, fresh mint and pecorino toscano cheese.
Tags: cauliflower, chili pepper, Main course, mint, red bell pepper, Medium, Autumn, Winter
Try Barilla's Tuscan Herb Sauce. This traditional sauce made with Tuscan herbs, Oregano, & Marjoram will give a unique taste to your favorite pasta dishes!
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Try Barilla Plus Rotini. Barilla Plus adds additional protein, fiber, & omega 3 to this traditional pasta, making it easy to get more nutrients in your diet!
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