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Ingredients for 4 people
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- 3 eggs
- 1 ¾ cups sugar
- ½ pound whole almonds with skin removed
- 11/2 ounce baking powder
- 3 ¼ cups flour
Le Ricette
Almond Biscotti
di Academia Barilla
PREPARATION TIME
70 min
70 min
DIFFICULTY
Medium
Medium
TYPE
Sweets and Fruit
Sweets and Fruit
Tags
Ingredients for 4 people
3 eggs
1 ¾ cups sugar
½ pound whole almonds with skin removed
11/2 ounce baking powder
3 ¼ cups flour
Preparation 20 minutes preparation + 50 minutes cooking
Mix all ingredients together to form a smooth dough. Shape into a long loaf.
Arrange on a baking sheet lined with parchment paper. Bake in a preheated 350°F oven for about 30 minutes.
Remove loaf from oven and cut into ½ inch slices.
Return slices to oven and bake again at 350°F for about 20 minutes, turning after 10 minutes.
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