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Ingredients for 4 people
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- 1 box Barilla Ziti
- 2 cups Barilla Marinara - Traditional Sauce
- 2 2/3 tablespoons Kosher Salt Divided
- 5 tablespoons Butter
- 4 tablespoons Flour
- 3 cups Milk
- 1/2 teaspoon Nutmeg
- 1 pound Buffalo Mozzarella Cheese Cut Into 1/4-Inch Cubes
- 1/2 cup Parmigiano Reggiano Cheese Freshly Grated
- 1/2 cup Fresh Breadcrumb
Le Ricette
Baked Ziti
PREPARATION TIME
0 min
0 min
TYPE
Main course
Main course
Tags
Ingredients for 4 people
1 box Barilla Ziti
2 cups Barilla Marinara - Traditional Sauce
2 2/3 tablespoons Kosher Salt Divided
5 tablespoons Butter
4 tablespoons Flour
3 cups Milk
1/2 teaspoon Nutmeg
1 pound Buffalo Mozzarella Cheese Cut Into 1/4-Inch Cubes
1/2 cup Parmigiano Reggiano Cheese Freshly Grated
1/2 cup Fresh Breadcrumb
Ingredients
Marinara Sauce
Try Barilla's All-Natural Marinara Sauce. Add an authentic Italian taste to your favorite pasta, lasagna, and other Italian dishes with this classic sauce!
Try Barilla's All-Natural Marinara Sauce. Add an authentic Italian taste to your favorite pasta, lasagna, and other Italian dishes with this classic sauce!
Ziti
Try Barilla's Ziti from our Classic Blue Box pastas. This popular tube pasta is great with light sauces or in baked casserole dishes.
Try Barilla's Ziti from our Classic Blue Box pastas. This popular tube pasta is great with light sauces or in baked casserole dishes.
Preparation 0 minutes preparation + 0 minutes cooking
Besciamella sauce: heat butter in a medium sauce pan until melted. Add flour and stir until smooth. cook over medium heat until light golden brown, about 6 to 7 minutes. Meanwhile, heat the milk in separate pan until just about to boil.
Add milk to butter mixture 1 cup at a time, whisking continuously until very smooth and bring to a boil. Cook 30 seconds and remove from heat. Season with nutmeg and 2 teaspoons salt and set aside.
Preheat the oven to 425° f. Bring 6 quarts of water to a boil in a large pot and add 2 tablespoons salt (optional). Cook Ziti for 30 seconds less than the package instructions.
Add Marinara Sauce, besciamella sauce, Mozzarella, and grated cheese to the Ziti and mix well. Divide ziti and sauce mixture among six individual gratin dishes.
Sprinkle with breadcrumbs. Bake for about 20 minutes, until bubbling and crusty on top. Serve immediately.
Products (2)
Try Barilla's All-Natural Marinara Sauce. Add an authentic Italian taste to your favorite pasta, lasagna, and other Italian dishes with this classic sauce!
Tags:
Try Barilla's Ziti from our Classic Blue Box pastas. This popular tube pasta is great with light sauces or in baked casserole dishes.
Tags:
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