Le Ricette

Barilla Campanelle with Barilla Three Cheese Sauce, roasted yellow peppers, olives and oregano


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Le ricette
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forma
DIFFICULTY
Easy
forma
TYPE
First course


Ingredients for 4 people


1 box Barilla Campanelle
1 jar Barilla Three Cheese-Formaggi Sauce
2 tbsp olive oil
1 clove garlic
2 ea diced roasted yellow peppers
½ cup chopped black olives
salt and black pepper to taste
1 tbsp lightly chopped oregano


Ingredients


bell pepper
black olives
oregano

Preparation minutes preparation + minutes cooking

1
Bring a large pot of water to a boil.

2
In a large skillet sauté garlic in olive oil until slightly yellow in color.

3
Add chopped olives and roasted red peppers, sauté for 2 min.

4
Add sauce and bring to a simmer.

5
Cook pasta according to package directions.

6
Drain and toss with sauce.


Products (1)



Try Barilla's Three Cheese Sauce. This blend of ripe tomatoes and Italian cheeses will add a hearty flavor to your favorite pasta dishes!

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