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Barilla® Cheese and Spinach Tortellini with Creamy Tomato & Basil Sauce


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Barilla® Cheese and Spinach Tortellini with Creamy Tomato & Basil Sauce
PREPARATION TIME
17 minutes

DIFFICULTY
Easy

TYPE
Main course


TYPE OF RECIPE
Vegetarian


Ingredients for 4 people


1 PACKAGE Barilla® Cheese & Spinach Tortellini - Family Size
1 JAR Barilla® Tomato & Basil Sauce
3/4 CUP Heavy Whipping Cream
4 LEAVES Fresh Basil Chopped
1/2 CUP Parmigiano-Reggiano Cheese Grated



Preparation 5 minutes preparation + 12 minutes cooking
1. BRING a large pot of water to a boil

2. HEAT Tomato and Basil Sauce and cream in a small saucepan over medium heat, stirring frequently until hot and bubbly, about 5 minutes

3. COOK Cheese and Spinach Tortellini according to package directions

4. Drain and combine with sauce mixture

5. SPRINKLE with basil and serve with Parmigiano cheese