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Barilla® Collezione Orecchiette with Tomato Sauce & Ricotta Salata Cheese


Barilla® Collezione Orecchiette with Tomato Sauce & Ricotta Salata Cheese
PREPARATION TIME
25 minutes

DIFFICULTY
Easy

TYPE
Main course


TYPE OF RECIPE
Vegetarian


Ingredients for 6 people


1 box Barilla® Collezione Orecchiette
5 tablespoons extra virgin olive oil
1 small yellow onion chopped
1 28-ounce can tomatoes crushed
salt and black pepper to taste
4 basil leaves torn
1/3 cup ricotta salata cheese shredded



Preparation 10 minutes preparation + 15 minutes cooking
1. BRING a large pot of water to a boil

2. MEANWHILE, cook onion in olive oil until translucent, about five minutes

3. ADD tomatoes, one cup of water and season with salt and pepper, bring to a simmer

4. COOK pasta according to package directions, drain and toss with the sauce