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Barilla® Penne with Broccoli & Barilla® Marinara Sauce


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Barilla® Penne with Broccoli & Barilla® Marinara Sauce
PREPARATION TIME
25 minutes

DIFFICULTY
Easy

TYPE
Main course


TYPE OF RECIPE
Vegetarian


Ingredients for 8 people


1 BOX Barilla® Penne
1 JAR Barilla® Marinara Sauce
2 TABLESPOONS Extra Virgin Olive Oil Divided
1 CLOVE Garlic Chopped
2 CUPS Broccoli Florets
1/3 CUP Romano Cheese Grated



Preparation 10 minutes preparation + 15 minutes cooking
1. BRING a large pot of water to a boil

2. SAUTÉ garlic with half of the olive oil in a large skillet until the garlic turns slightly yellow

3. ADD the Marinara Sauce to the skillet and bring to a simmer

4. COOK Penne according to the package directions

5. During the last 3 minutes of the cooking time, add the broccoli to the pot

6. Drain well

7. ADD pasta and broccoli to the skillet and toss to combine with the Sauce

8. Drizzle with remaining olive oil and top with cheese before serving