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Barilla® PLUS® Thin Spaghetti with Marinara Sauce, Shallots & Romano Cheese


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Barilla® PLUS® Thin Spaghetti with Marinara Sauce, Shallots & Romano Cheese
PREPARATION TIME
30 minutes

DIFFICULTY
Easy

TYPE
Main course


TYPE OF RECIPE
Vegetarian


Ingredients for 7 people


1 BOX Barilla® Plus® Thin Spaghetti
1 JAR Barilla® Marinara Sauce
1/4 CUP Extra Virgin Olive Oil
2 CUPS Shallots Julienne
2 TABLESPOONS Fresh Oregano Chopped
1/2 CUP Romano Cheese Grated



Preparation 5 minutes preparation + 25 minutes cooking
1. BRING a large pot of salt water to a boil

2. HEAT oil in a large skillet and add shallots; sauté 10 minutes over medium heat

3. ADD Marinara Sauce and simmer an additional 5 minutes

4. COOK PLUS® Thin Spaghetti according to the directions

5. Drain and toss with the sauce