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Barilla Rotini with Barilla Tomato Basil sauce and Mozzarella


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Barilla Rotini with Barilla Tomato Basil sauce and Mozzarella
PREPARATION TIME
15 minutes

DIFFICULTY
Easy

TYPE
Main course




Ingredients for 4 people


1 box Barilla® Rotini
4 tablespoon extra-virgin olive oil
1 garlic clove peeled and diced
1 Jar Barilla Tomato and basil sauce
1 pound fresh mozzarella
2 tablespoon Parmigiano cheese freshly grated
4 fresh basil leaves torn
Salt and black pepper



Preparation 5 minutes preparation + 10 minutes cooking
1. BRING a medium sized skillet to medium heat

2. ADD oil and allow to warm through

3. ADD garlic and sauté until it turns lightly brown or for 1 minute

4. ADD sauce and season with salt and pepper

5. REDUCE heat to low and allow mixture to simmer for 5 minutes to develop the flavor

6. MEANWHILE cook pasta according to package directions

7. DRAIN pasta and toss with the sauce

8. Remove the skillet from the heat and add the cheese, basil and olive oil, stir to combine