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Shopping ListRecipe: Barilla Thick Spaghetti with Barilla Marinara Sauce, arugula and Parmigiano cheese
Ingredients for 4 people
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- 1 box Barilla Thick Spaghetti
- 1 jar Barilla Marinara Sauce
- 4 tbsp olive oil
- 1 small diced onion
- 2 cups roughly chopped arugula
- salt and black pepper to taste
- ½ cup Parmigiano cheese
Le Ricette
Barilla Thick Spaghetti with Barilla Marinara Sauce, arugula and Parmigiano cheese
DIFFICULTY
Easy
Easy
TYPE
First course
First course
Tags
Ingredients for 4 people
1 box Barilla Thick Spaghetti
1 jar Barilla Marinara Sauce
4 tbsp olive oil
1 small diced onion
2 cups roughly chopped arugula
salt and black pepper to taste
½ cup Parmigiano cheese
Ingredients
Marinara Sauce
Try Barilla's All-Natural Marinara Sauce. Add an authentic Italian taste to your favorite pasta, lasagna, and other Italian dishes with this classic sauce!
Try Barilla's All-Natural Marinara Sauce. Add an authentic Italian taste to your favorite pasta, lasagna, and other Italian dishes with this classic sauce!
Preparation minutes preparation + minutes cooking
Bring a large pot of water to a boil.
In a large skillet saute onions in olive oil until lightly browned and cooked through.
Add Barilla Marinara Sauce and bring to a simmer.
Season with salt and pepper.
Cook pasta 2 minutes under cooking directions.
Drain, reserving ½ cup cooking liquid.
Add pasta and cooking liquid to sauce. Cook pasta and sauce together for 2 minutes.
Once finished add arugula and stir to combine.
Toss with cheese.
Products (1)
Try Barilla's All-Natural Marinara Sauce. Add an authentic Italian taste to your favorite pasta, lasagna, and other Italian dishes with this classic sauce!
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