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Shopping ListRecipe: Barilla Tri-Color Rotini with Peppers & Gorgonzola Cheese
Ingredients for 4 people
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- 1 box Barilla® Tri-Color Rotini
- 1 tablespoon extra virgin olive oil
- 1 small cut julienne style red onion
- 1 medium diced red bell pepper
- 1 medium diced yellow bell pepper
- 1 medium diced green bell pepper
- Salt and black pepper to taste
- ½ cup crumbled Gorgonzola cheese
- 1 teaspoon finely chopped parsley
Le Ricette
Barilla Tri-Color Rotini with Peppers & Gorgonzola Cheese
DIFFICULTY
Easy
Easy
TYPE
Summer Pasta Salad
Summer Pasta Salad
Tags
Ingredients for 4 people
1 box Barilla® Tri-Color Rotini
1 tablespoon extra virgin olive oil
1 small cut julienne style red onion
1 medium diced red bell pepper
1 medium diced yellow bell pepper
1 medium diced green bell pepper
Salt and black pepper to taste
½ cup crumbled Gorgonzola cheese
1 teaspoon finely chopped parsley
Ingredients
Tri-Color Rotini
Try Barilla Classic Blue Box's Tri-Color Rotini. This colorful screw pasta is great for children and goes well with many different sauces and pasta salads.
Try Barilla Classic Blue Box's Tri-Color Rotini. This colorful screw pasta is great for children and goes well with many different sauces and pasta salads.
Preparation minutes preparation + minutes cooking
Bring a large pot of water to a boil.
In a large skillet, heat olive oil and sauté onions for 2 minutes.
Add peppers and sauté an additional 5 minutes.
Season with salt and pepper.
Cook pasta according to package directions.
Drain pasta, reserving ¼ cup of the water.
Toss pasta with peppers and onions, and pasta water.
Fold in cheese and top with parsley.
Products (1)
Try Barilla Classic Blue Box's Tri-Color Rotini. This colorful screw pasta is great for children and goes well with many different sauces and pasta salads.
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