Le Ricette
Chocolate Salami
di Academia Barilla

PREPARATION TIME
20 min
20 min

DIFFICULTY
Easy
Easy

TYPE
Sweets and Fruit
Sweets and Fruit
Tags
Ingredients for 4 people
½ cup sugar 7 tablespoons butter ¾ cup dark cocoa powder 3 ½ ounces almonds or hazelnuts 7 ounces dry cookies 1 egg
Ingredients


Preparation 20 minutes preparation + 0 minutes cooking

Before starting, soften butter to room temperature.

Crush cookies by wrapping them in a cotton towel and crushing them with a meat pounder or by hand. If you want to work by hand, place all ingredients in a bowl and knead. Otherwise, cream butter with a spoon, then stir in sugar.

Add egg and then cocoa powder.

Mix until smooth, then add crushed cookies and almonds.

Shape the mixture like a 2-inch thick salami and wrap in plastic and then foil.

Freeze for at least 30 minutes to harden.

Slice and serve.
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