Le Ricette

Grilled Lamb Chops Marinated with Rosemary and Sage


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Le ricette
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PREPARATION TIME
0 min
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TYPE
Main course


Ingredients for 4 people


12 Loin Lamb Chops
1 sprig Fresh Rosemary
1 sprig Fresh Sage
1 teaspoon Black Pepper Freshly Ground
2 cloves Garlic
1/2 cup Extra Virgin Olive Oil


Ingredients


clove
loin of lamb
rosemary

Preparation 0 minutes preparation + 0 minutes cooking

1
remove the bone from the lamb chop closest to the edge.

2
pound each chop with a meat mallet without tearing it, until meat is approximately 3/8 inch thick. 


3
marinate lamb chops for at least one day with pepper, herbs, garlic and oil. 


4
sear lamb chops on a hot grill until medium doneness. sprinkle with sea salt to taste. 


5
garnish with sage and rosemary. drizzle with olive oil.



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