Le Ricette

Hazelnut Cake


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Le ricette
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forma
PREPARATION TIME
0 min
forma
TYPE
Sweets and Fruit


Ingredients for 4 people


1 1/2 cup Sugar
13 ounces Butter Softened
9 Eggs Divided
1 1/3 cup Hazelnut Flour
1 cup Potato Starch
1 1/2 cup Flour
1/2 Vanilla Bean
3 tablespoons Cooking Spray
2 tablespoons Powdered Sugar


Ingredients


hazelnut

Preparation 0 minutes preparation + 0 minutes cooking

1
preheat oven to 350ºf. mix sugar and softened butter in a mixer. 

2
separate yolks from 6 eggs. add the remaining 3 eggs and 6 egg yolks in slowly. incorporate the flour, potato starch, hazelnut flour and vanilla. 


3
place the mixture into 2 greased 9 inch round cake pans. bake at 350°f for 25 minutes or until firm. cool on baking rack. sprinkle with powdered sugar.



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