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Ingredients for 4 people
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- 1 pound Barilla Spaghetti
- 2/3 cup Olive Oil
- 2/3 cup Parmesan Cheese Freshly Grated
- 2 Fresh Lemons
- 3/4 teaspoon Salt
- 1/2 teaspoon Black Pepper Freshly Ground
- 1/3 cup Fresh Basil Chopped
Le Ricette
Lemon Spaghetti
PREPARATION TIME
0 min
0 min
DIFFICULTY
Easy
Easy
TYPE
Main course
Main course
Tags
Ingredients for 4 people
1 pound Barilla Spaghetti
2/3 cup Olive Oil
2/3 cup Parmesan Cheese Freshly Grated
2 Fresh Lemons
3/4 teaspoon Salt
1/2 teaspoon Black Pepper Freshly Ground
1/3 cup Fresh Basil Chopped
Ingredients
Spaghetti
Try Barilla Classic Blue Box's Spaghetti. This long shaped pasta goes great with just about any sauce or pasta dish, making it Italy's most popular pasta shape!
Try Barilla Classic Blue Box's Spaghetti. This long shaped pasta goes great with just about any sauce or pasta dish, making it Italy's most popular pasta shape!
Preparation 0 minutes preparation + 0 minutes cooking
juice the lemons to yield 1/2 cup of fresh lemon juice.
grate lemon peels to yield 1 tablespoon lemon zest.
whisk the oil, parmesan cheese, lemon juice, 3/4 teaspoon of salt, and 1/2 teaspoon of pepper in a large bowl to blend.
set the lemon sauce aside. Meanwhile,
bring a large pot of salted water to a boil.
add the spaghetti and cook, stirring occasionally, until tender but still firm to the bite, about 8 minutes.
drain, reserving 1 cup of the cooking liquid.
add the spaghetti to the lemon sauce, and toss with the basil and lemon zest.
toss the pasta with enough reserved cooking liquid, 1/4 cup at a time, to moisten.
season the pasta with more salt and pepper to taste. Transfer to bowls and serve.
Products (1)
Try Barilla Classic Blue Box's Spaghetti. This long shaped pasta goes great with just about any sauce or pasta dish, making it Italy's most popular pasta shape!
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