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Ingredients for 4 people
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- 1 cup Barilla Orzo
- 1/2 cup Butter Divided
- 1 Medium White Onion Finely Chopped
- 1/2 cup White Wine
- 4 cups Chicken Broth
- 1 cup Parmigiano Reggiano Cheese Freshly Grated
Le Ricette
Orzo with White Truffles
PREPARATION TIME
0 min
0 min
Ingredients for 4 people
1 cup Barilla Orzo
1/2 cup Butter Divided
1 Medium White Onion Finely Chopped
1/2 cup White Wine
4 cups Chicken Broth
1 cup Parmigiano Reggiano Cheese Freshly Grated
Ingredients
Orzo
Try Barilla Classic Blue Box's Orzo. This rice-shaped pasta is common in soups, but is also great for a variety of main courses or side dishes.
Try Barilla Classic Blue Box's Orzo. This rice-shaped pasta is common in soups, but is also great for a variety of main courses or side dishes.
Preparation 0 minutes preparation + 0 minutes cooking
melt half of the butter in a large heavy skillet over medium heat. Add onion and cook 3 to 4 minutes or until tender.
stir in orzo and cook 1 minute. Add wine and allow wine to evaporate (approximately 2 minutes). Slowly add chicken broth, stirring constantly. cook about 8-10 minutes or until orzo is tender, stirring constantly.
remove from heat stir in remaining butter and parmigiano cheese.
season to taste with salt and top with thinly shaved truffles. Serve immediately.
Products (1)
Try Barilla Classic Blue Box's Orzo. This rice-shaped pasta is common in soups, but is also great for a variety of main courses or side dishes.
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