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Shopping ListRecipe: Pecorino Sardo with Erica Honey and Walnuts
Ingredients for 4 people
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- 8 ounces Pecorino Sardo Cheese
- 4 teaspoons Erica Honey (May Substitute Liquid Bee Honey)
- 12 Whole Walnuts
- 4 sprigs Fresh Curly Parsley
Le Ricette
Pecorino Sardo with Erica Honey and Walnuts
PREPARATION TIME
0 min
0 min
TYPE
Appetizer
Appetizer
Ingredients for 4 people
8 ounces Pecorino Sardo Cheese
4 teaspoons Erica Honey (May Substitute Liquid Bee Honey)
12 Whole Walnuts
4 sprigs Fresh Curly Parsley
Ingredients
Pecorino Sardo DOP
Pecorino Sardo is a DOP product that was born out of the reworking of two different types of cheese, the caciotta and the semicotto. The two were joined to make a sweet, mature pecorino.
Pecorino Sardo is a DOP product that was born out of the reworking of two different types of cheese, the caciotta and the semicotto. The two were joined to make a sweet, mature pecorino.
Preparation 0 minutes preparation + 0 minutes cooking
serve the cheese at room temperature.
top with 1 teaspoon of honey, 3 walnuts and parsley sprig as a garnish.
Prodotti tipici (1)
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