Le Ricette
PLUS® Farfalle with Three Peppers

PREPARATION TIME
15 min
15 min

DIFFICULTY
Easy
Easy

TYPE
Main course
Main course
Tags
Ingredients for 4 people
1 box Barilla Plus® Farfalle
1/4 cup extra virgin olive oil
2 cups white onions sliced
2 sprigs fresh thyme divided
1 cup green bell pepper diced
1 cup red bell pepper diced
1 cup yellow bell pepper diced
1 cup water
2 tablespoons fresh italian parsley chopped
Ingredients

PLUS® Farfalle
Try Barilla Plus Farfalle. Barilla Plus adds additional protein, fiber, & omega 3 to this traditional pasta, making it easy to get more nutrients in your diet!
Try Barilla Plus Farfalle. Barilla Plus adds additional protein, fiber, & omega 3 to this traditional pasta, making it easy to get more nutrients in your diet!





Preparation 15 minutes preparation + minutes cooking

Bring a large pot of water to a boil.

Heat olive oil in a large skillet over medium-high heat. Add onions and 1 sprig of fresh thyme. Sauté 5 minutes.

Cook Barilla Plus® Farfalle according to package directions.

Add peppers and water to skillet, season with salt and pepper. Sauté an additional 10 minutes or until peppers are tender.

Drain pasta, add to the skillet, and toss. Sprinkle with remaining thyme, chopped parsley and serve.
Products (1)


Try Barilla Plus Farfalle. Barilla Plus adds additional protein, fiber, & omega 3 to this traditional pasta, making it easy to get more nutrients in your diet!
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