Le Ricette

PLUS® Farfalle with Three Peppers


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Le ricette
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PREPARATION TIME
15 min
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DIFFICULTY
Easy
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TYPE
Main course


Ingredients for 4 people


1 box Barilla Plus® Farfalle
1/4 cup extra virgin olive oil
2 cups white onions sliced
2 sprigs fresh thyme divided
1 cup green bell pepper diced
1 cup red bell pepper diced
1 cup yellow bell pepper diced
1 cup water
2 tablespoons fresh italian parsley chopped


Ingredients


green bell pepper
parsley
red bell pepper
thyme
yellow bell pepper

Preparation 15 minutes preparation + minutes cooking

1
Bring a large pot of water to a boil. 

2
Heat olive oil in a large skillet over medium-high heat. Add onions and 1 sprig of fresh thyme. Sauté 5 minutes. 


3
Cook Barilla Plus® Farfalle according to package directions. 


4
Add peppers and water to skillet, season with salt and pepper. Sauté an additional 10 minutes or until peppers are tender. 


5
Drain pasta, add to the skillet, and toss. Sprinkle with remaining thyme, chopped parsley and serve.



Products (1)



Try Barilla Plus Farfalle. Barilla Plus adds additional protein, fiber, & omega 3 to this traditional pasta, making it easy to get more nutrients in your diet!

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