Le Ricette

PLUS® Farfalle with Three Peppers


Big Image
Le ricette
  • Image 1
  • Short Video




forma
PREPARATION TIME
15 min
forma
DIFFICULTY
Easy
forma
TYPE
Main course


Ingredients for 4 people


1 box Barilla Plus® Farfalle
1/4 cup extra virgin olive oil
2 cups white onions sliced
2 sprigs fresh thyme divided
1 cup green bell pepper diced
1 cup red bell pepper diced
1 cup yellow bell pepper diced
1 cup water
2 tablespoons fresh italian parsley chopped


Ingredients


green bell pepper
parsley
red bell pepper
thyme
yellow bell pepper

Preparation 15 minutes preparation + minutes cooking

1
Bring a large pot of water to a boil. 

2
Heat olive oil in a large skillet over medium-high heat. Add onions and 1 sprig of fresh thyme. Sauté 5 minutes. 


3
Cook Barilla Plus® Farfalle according to package directions. 


4
Add peppers and water to skillet, season with salt and pepper. Sauté an additional 10 minutes or until peppers are tender. 


5
Drain pasta, add to the skillet, and toss. Sprinkle with remaining thyme, chopped parsley and serve.



Products (1)



Try Barilla Plus Farfalle. Barilla Plus adds additional protein, fiber, & omega 3 to this traditional pasta, making it easy to get more nutrients in your diet!

Tags:




Let us inspire you


Lardo di Colonnata IGP
Lardo di Colonnata is made using ...

How to make icing
Perfect for covering sponge cake or ...

Gorgonzola DOP
Gorgonzola dates back to the Roman ...

Valle d'Aosta
The Land Valle d’Aosta is one of ...

Bresaola dalla Valtellina IGP
Bresaola della Valtellina is salted and ...

How to caramelize a mold
In addition to decorating your favorite ...

Pistacchio di Bronte
The city of Bronte is perched ...

Wavy Lasagne
Try Barilla Classic Blue Box's Wavy ...

How to make dough without butter
Pizza, bread, pasta and many other ...

Torrone di Cremona IGP
Torrone di Cremona is a traditional ...