Le Ricette
PLUS® Spaghetti with Eggplant, Cherry Tomatoes, Olives and Pecorino Cheese

PREPARATION TIME
90 min
90 min

DIFFICULTY
Medium
Medium

TYPE
Main course
Main course
Tags
Ingredients for 4 people
1 box Barilla Plus® Spaghetti
1/3 cup extra virgin olive oil
1 clove garlic
2 medium eggplants diced
1/4 cup flour
1/2 cup Kalamata pitted olive halved
2 pints cherry tomatoes halved
1/2 cup pecorino cheese grated
6 leaves fresh basil sliced very thin
Ingredients

PLUS® Spaghetti
Try Barilla Plus Spaghetti. Barilla Plus adds additional protein, fiber, & omega 3 to traditional pasta, making it easy to get more nutrients in your diet!
Try Barilla Plus Spaghetti. Barilla Plus adds additional protein, fiber, & omega 3 to traditional pasta, making it easy to get more nutrients in your diet!






Preparation 60 minutes preparation + 30 minutes cooking

Sprinkle eggplants with salt in colander. Set aside to drain for 1 hour. Bring a large pot of water to a boil. Heat olive oil in a large skillet.

Press the garlic clove with the flat of a knife. Add to skillet and sauté for 1 minute.

Sprinkle eggplants with flour. Add to skillet and cook until tender.

Stir in cherry tomatoes and olives. Cook 2 more minutes. Cook Plus® Spaghetti according to package directions. Drain.

Combine Plus® Spaghetti with sauce and mix well. Add grated cheese and basil.
Products (1)


Try Barilla Plus Spaghetti. Barilla Plus adds additional protein, fiber, & omega 3 to traditional pasta, making it easy to get more nutrients in your diet!
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