Le Ricette

PLUS® Spaghetti with Fennel and Shrimp


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Le ricette
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PREPARATION TIME
33 min
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DIFFICULTY
Medium
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TYPE
Main course


Ingredients for 4 people


1 box Barilla Plus® Spaghetti
1 JAR Barilla Marinara - Traditional Sauce
1/4 cup Extra Virgin Olive Oil
1 clove Garlic Sliced Very Thin
1 Fennel Bulb Include Some Fronds Trimmed Sliced Thin
1 pound Shrimp Peeled Deveined
1 teaspoon Oregano Dried (May Substitute 1 Tablespoon Fresh Oregano Chopped)
1/2 cup Fresh Basil Torn
1/2 teaspoon Salt
1/4 teaspoon Black Pepper Freshly Ground


Ingredients


basil
fennel
oregano
shrimp tail

Preparation 15 minutes preparation + 18 minutes cooking

1
Heat olive oil in large skillet over medium heat. Add garlic and fennel. sauté 2 to 4 minutes or until fennel begins to soften.

2
Add shrimp and oregano to skillet. Raise heat slightly and saute for 3 to 5 additional minutes or until shrimp is cooked. Add marinara sauce, basil, salt and pepper.

3
Cook Plus® Spaghetti according to package directions. Drain. Toss pasta with sauce in skillet while cooking and additional 3 to 5 minutes.

4
Transfer hot Plus® Spaghetti to a large serving platter and serve immediately.


Products (1)



Try Barilla Plus Spaghetti. Barilla Plus adds additional protein, fiber, & omega 3 to traditional pasta, making it easy to get more nutrients in your diet!

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