Le Ricette

SAVE
Embed
EMBED
Embed
PRINT
PRINT SHOPPING LIST

Prosciutto Wrapped Figs


Big Image
Le ricette
  • Image 1
  • Short Video



forma
PREPARATION TIME
0 min
forma
TYPE
Main course

Tags
Main course, 0 minutes

Ingredients for 4 people

20 slices Barilla Prosciutto Di Parma Dop
20 Fresh Figs


PRINT SHOPPING LIST
Ingredients


Preparation 0 minutes preparation + 0 minutes cooking
1
peel each fig. 
2
wrap figs with a thin slice of prosciutto di parma.
 

Prodotti tipici (1)
Prosciutto di Parma DOP

The history of Prosciutto di Parma dates back to the Roman period. Parma was located at the heart of the Cisalpine Gaul, a province of the Roman Republic. In De ...

Tags: Spring, Summer, Autumn, Winter, Meat and sausages




Let us inspire you

Manicotti
Try Barilla Classic Blue Box's Manicotti. ...

How to use eggs
Eggs are one of the world's ...

Famous Food & Wine Roads
Academia Barilla offers a 5-day tour, ...

Gli Oli Extravergini d'Oliva DOP
Olive oil is an ancient food ...

Campania
The Land The beauty of Campania has ...

Sicily for Gourmands
Explore the art and gastronomy of ...

Three Cheese Tortellini
Try Barilla's Three Cheese Tortellini. Enjoy ...

Canestrato di Moliterno IGP
Canestrato is a type of pecorino ...

How to taste extra virgin olive oil
Learning to properly taste extra virgin ...

Piacentinu
Piacentinu is a cooked, semi-hard cheese. ...