Le Ricette

Sbrisolona (Crumbly Almond Torte)

di Academia Barilla

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Le ricette
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PREPARATION TIME
50 min
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DIFFICULTY
Easy
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TYPE
Sweets and Fruit
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ITALIAN REGION
Lombardia


Ingredients for 4 people


1 2/3 cup flour ½ cup finely ground cornmeal ¾ cup sugar 5 ¼ ounces almonds
unpeeled 10 ½ tablespoons butter Lemon zest
grated 2 egg yolks 2 tablespoons Grappa


Ingredients


almond
flour

Preparation 15 minutes preparation + 35 minutes cooking

1
Combine flour, cornmeal, sugar and chopped almonds.

2
Soften butter and add. Slowly stir in egg yolk and grappa.

3
Pour mixture into a baking dish without pressing down on it.

4
Cook in a preheated 350°F oven (conventional oven) for 30 – 40 minutes.


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