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Shopping ListRecipe: Spaghettini with Arugula and Walnut Pesto
Ingredients for 4 people
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- 1 box thin spaghetti
- 3 cups arugula
- 2 tbs packed parsley
- 1/4 cup walnut halves
- 1/4 cup grated Pecorino cheese
- 2 tablespoons grated Parmigiano Reggiano cheese
- 1/4 boiled potatoes
- 5 tablespoons extra virgin olive oil
- 1 clove garlic
- Pecorino cheese (cut into sticks) Arugula leaves to taste
- Salt to taste
Le Ricette
Spaghettini with Arugula and Walnut Pesto
di Academia Barilla
PREPARATION TIME
65 min
65 min
DIFFICULTY
Easy
Easy
TYPE
First course
First course
Tags
Ingredients for 4 people
1 box thin spaghetti
3 cups arugula
2 tbs packed parsley
1/4 cup walnut halves
1/4 cup grated Pecorino cheese
2 tablespoons grated Parmigiano Reggiano cheese
1/4 boiled potatoes
5 tablespoons extra virgin olive oil
1 clove garlic
Pecorino cheese (cut into sticks) Arugula leaves to taste
Salt to taste
Ingredients
Thin Spaghetti
Try Barilla Classic Blue Box's Thin Spaghetti. This thinner spaghetti works great with lighter sauces, soups, different seafood-based sauces, and much more!
Try Barilla Classic Blue Box's Thin Spaghetti. This thinner spaghetti works great with lighter sauces, soups, different seafood-based sauces, and much more!
Parmigiano-Reggiano DOP
Parmigiano-Reggiano is a classic Italian cheese known throughout the world for its signature flavor and texture.
Parmigiano-Reggiano is a classic Italian cheese known throughout the world for its signature flavor and texture.
Preparation 45 minutes preparation + 20 minutes cooking
Clean arugula and peel garlic and process in a blender with walnuts, parsley, and boiled potatoes.
Use short pulses, so the pesto does not heat up.
With the motor running, add oil in a stream, Pecorino and Parmigiano.
Season with salt and continue processing until the sauce is smooth.
Boil spaghettini in plenty of salted water, according to package directions.
Drain and serve with the arugula pesto, Pecorino sticks, arugula leaves and walnut halves.
Prodotti tipici (1)
Products (1)
Try Barilla Classic Blue Box's Thin Spaghetti. This thinner spaghetti works great with lighter sauces, soups, different seafood-based sauces, and much more!
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