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Shopping ListRecipe: Sweet and Sour Cipolline Onions
Ingredients for 4 people
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- 1 pound cipolline onions peeled
- 1 1/2 tablespoons butter
- 1 3/4 oz pancetta (Italian bacon)
- 2 tablespoons sugar
- 1 tablespoon vinegar
- Salt to taste
Le Ricette
Sweet and Sour Cipolline Onions
di Academia Barilla
PREPARATION TIME
60 min
60 min
DIFFICULTY
Medium
Medium
TYPE
Side dish
Side dish
Tags
Ingredients for 4 people
1 pound cipolline onions peeled
1 1/2 tablespoons butter
1 3/4 oz pancetta (Italian bacon)
2 tablespoons sugar
1 tablespoon vinegar
Salt to taste
Ingredients
Preparation 20 minutes preparation + 40 minutes cooking
Heat butter and sugar in a saucepan and cook, stirring, until sugar starts to caramelize. Stir in finely chopped pancetta and vinegar. Add onions and a pinch of salt.
Cover, lower the heat and cook slowly for about one hour. If necessary, add one tablespoon of warm water. The onions should look shiny and dark brown.
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