Le Ricette

Three Cheese Tortellini in Sage Brown Butter Sauce


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Le ricette
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PREPARATION TIME
20 min
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DIFFICULTY
Easy
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TYPE
Main course


Ingredients for 4 people


1 package Barilla Three Cheese Tortellini - Family Size
8 tablespoons Butter
10 leaves Fresh Sage
½ cup Parmigiano Reggiano Cheese Grated


Ingredients



Preparation 5 minutes preparation + 15 minutes cooking

1
Bring 6 quarts of water to a boil and add 2 tablespoons of salt (optional). 

2
Cook tortellini according to the package directions. 


3
Melt the butter in a 12- to 14-inch saute pan and remove from heat as soon as the butter begins to turn golden brown. 


4
Add sage leaves to the pan.  


5
Drain the tortellini and add to the butter and sage mixture.  Return the pan to medium heat. Toss gently for 1 minute to coat the tortellini with the sauce. 


6
Divide tortellini among six warmed plates, sprinkle with grated parmigiano-reggiano cheese and serve immediately.



Products (1)



Try Barilla's Family Sized Three Cheese Tortellini. Enjoy an authentic Italian meal for the whole family with our tortellini made with 3 flavorful cheeses!

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