Choose the print layout
Shopping ListRecipe: Tuscan Mixed Grill
Ingredients for 4 people
Select what you need and print your shopping list!
- 4 Pork Chops
- 4 Lamb Chops
- 4 cloves Garlic Halved
- 1 BUNCH Fresh Rosemary
- 3 leaves Fresh Sage
- 2 3/8 pounds Chianina T-Bone Steak (May Substitute American T-Bone Steak)
- 1 pound Italian Sausage
- 4 sliceS Pancetta
Le Ricette
Tuscan Mixed Grill
PREPARATION TIME
0 min
0 min
TYPE
Main course
Main course
Ingredients for 4 people
4 Pork Chops
4 Lamb Chops
4 cloves Garlic Halved
1 BUNCH Fresh Rosemary
3 leaves Fresh Sage
2 3/8 pounds Chianina T-Bone Steak (May Substitute American T-Bone Steak)
1 pound Italian Sausage
4 sliceS Pancetta
Preparation 0 minutes preparation + 0 minutes cooking
Marinate pork chops and lamb chops for 2-3 of hours with garlic cloves cut in half, freshly ground black pepper, rosemary and sage.
Grill T- bone steak and lamb chops on a very hot grill until rare. Grill the pork chops and sausage until medium-well. Grill the pancetta until crisp.
Season all the meat with coarse salt. Slice meat and drizzle with tuscan extra virgin olive oil.
Serve meat very hot.
Let us inspire you
