Arrive in Parma and check into your luxury hotel room. Visit the city. Head into the center for a traditional Italian aperitivo, or pre-dinner drink. Then, dine in one of the city’s many charming restaurants.
The tour includes: luxury hotel accommodations, guided tours of Parma and the countryside, lunch and dinner at the city’s top restaurants, hands-on cooking classes with Academia Barilla chefs, visits to local producers of Parmigiano-Reggiano, Prosciutto di Parma, and Culatello di Zibello, and tasting sessions of all the region’s finest products.